Best Yakiniku (Japanese BBQ), Tripe (Wine & Stylish) in Chuo Ward, Osaka City

[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Adults can play with fire in a hearth using Kishu Binchotan charcoal

Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”

[New Year Party Reservations Now Open] Private booths available for up to 40 people! All-you-can-drink course starting at 5,500 yen (tax included) – exceptional cost performance!

[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.

[Near Namba Station! All-you-can-eat Japanese Black Beef] All-you-can-eat with over 130 varieties! Private rooms available! Perfect for anniversaries and parties!

You can enjoy Yakiniku (Grilled meat) with A5 rank Kuroge Wagyu beef♪

Perfect for business dinners and anniversaries. A modern Japanese atmosphere, sophisticated space, and A5 Kobe beef teppanyaki live performance for the ultimate hospitality.

A restaurant where you can enjoy the ultimate time in a calm space with the best meat in Matsuyamachi, Taniroku.

All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]

A member of the Kobe Beef Distribution Promotion Council! Fully equipped with private rooms! ! Perfect for banquets, entertainment, dinners, and anniversaries!

[5 minutes from Nihonbashi Station] Enjoy authentic wines carefully selected by a sommelier and meat made with the skill of a beef specialist. Private rooms available

[3 minutes walk from Shinsaibashi Station] Ponga's specialty "Original Tatami Negi Tongue Salt" is a must-try! A popular Tokyo restaurant opens its first store in Osaka

[In front of Namba Sennichimae Round One] 0-second lemon sour for 550 yen! Popular all-you-can-eat and drink from 3,300 yen!

【Rare Cuts Restaurant✨】Enjoy A5 Rank Black Wagyu Beef from Female Cows♪ This is the popular "Taishu Yakiniku Sakaba Maun" branch in Shin-Fukae❗️

Our selling points are our spacious space and stylish atmosphere. We also have private rooms and terrace seating. We are currently accepting reservations for large banquets.

[In the middle of Dotonbori] The finest Teppan-yaki course using the luxurious purchase of a whole head of Kobe beef *Private rooms available◎