Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Crab miso and sake. I can't stand it (^_^)
Drink
◆All you can drink◆
Food
Carefully selected by experienced connoisseurs! Crab dishes
Space
Crab hotpot, grilled crab, etc. on a tatami room or horigotatsu
This was my first time visiting, and I was amazed to find such a great restaurant hidden a...View details
2023/11 visited
1 time
ー visited(2020/12 Update)
2 times
ー visited(2018/03 Update)
1 time
Restaurant name |
Kani Donya
|
---|---|
Categories | Crab, Izakaya (Tavern), Seafood |
Phone number (for reservation and inquiry) |
050-5869-1198 |
Reservation availability |
Reservations available |
Address |
大阪府岸和田市南上町2-23-1 |
Transportation |
Nankai Railway "Takojizo Station" (Local and Semi-Express trains stop) Leave the ticket gate and head south for 8-9 minutes 605 meters from Takojizo. |
Opening hours |
|
Average price |
JPY 8,000 - JPY 9,999 JPY 6,000 - JPY 7,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments not accepted |
Service charge & fee |
なし |
Number of seats |
40 Seats ( Tatami room) |
---|---|
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available 10 cars |
Space/facilities |
Relaxing space,Spacious seating,Tatami room,Sunken seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
Take-out |
The opening day |
1995.4.26 |
Phone number |
072-438-7100 |
Remarks |
*You can also use gift certificates for department stores nationwide, JCB VIZA gift cards, and beer coupons. |
閉じる
Please enjoy king crab and snow crab, which can be tasted according to the season, in tempura, Tempura-grilled, hot pot, etc.
Depending on the season, there are a wide variety of crabs available, including king crab, snow crab, and hairy crab. Particularly recommended is the ``crab full course,'' which lets you fully enjoy t
...he flavor of crab. Enjoy the sashimi, vinegar, charcoal-grilled, and hotpot, and finish off with rice porridge, making it a true crab-filled course. There are even customers who come from far away to eat delicious crabs that are in season. This restaurant is full of luxurious ingredients, and once you taste it, you'll want to visit every season.