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Tabelog: Ranking No.1 for Sukiyaki in the Umeda Station Area and No.1 for Dining in KITTE Osaka
Enjoy ``Specially Selected Dynamite Loin'' made with 200g of Japanese Black Beef! I wanted to try eating meat like this once.”
A rooftop terrace offering a panoramic view of Osaka Castle Park, just a 1-minute walk from the Osaka Castle Main Tower.
Selected for Tabelog 焼き鳥 WEST "Hyakumeiten" 2024
The "Chicken Kaiseki" is presented in every direction, and is a constant source of surprise and delight. Enjoy this exquisite skewer that overturns your concept of yakitori.
[Station Chika! ] All-you-can-eat 70 items and all-you-can-drink 70 items for 2,500 yen! All seats are equipped with tabletop lemon sour!
[5 minutes from Namba Station] Enjoy Matsusaka Yakiniku (Grilled meat) yakiniku with a focus on quality and price in a relaxing private room.
[Kansai's first Grilled skewer eel specialty store] Kansai-style grilled eel specialty store featured in "Matsuko's Unknown World"
We will start our business from January 6, 2025. Enjoy a variety of premium Kuroge Wagyu beef as the seasons change.
A traditional robatayaki tavern boasting dishes made using age-old techniques from an era without gas or electricity, located just a 3-minute walk from Shinsaibashi Station.
Fresh Seafood and Meat Dishes dishes, including temari Sushi made with A5 Kuroge Wagyu beef. Great for parties and daytime drinking. Private rooms available.
“Enmai-daki” rice is the star of the show. Enjoy colorful Japanese-style meal at Restaurants run by Zojirushi Mahobin
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
[Reservation required] Please enjoy our "Meat Dishes where you can enjoy aged Matsusaka beef and aged Miyazaki beef to the fullest☆
The Tabelog Award 2024 Bronze winner
The beauty of the Earth, life, and hope are expressed...
The taste of meat is determined by its leanness. "Tajima Beef", which has a strong red meat flavor, will be closed from 12/31 to 1/2.