Best Izakaya (Japanese style tavern) in Minamimorimachi & Tenma & Tenjin

[A tasteful person featured in the Asahi Shimbun] A hidden Creative Cuisine Teppan-yaki restaurant between Minamimorimachi and Tenmangu Shrine

[Inside Tenjinbashisuji Shopping District] Freshly fried Tempura prepared by skilled craftsmen is exquisite! Up to 18 people possible◎

[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect

An Okonomiyaki restaurant that has been loved in Umeda for 27 years ✳︎ Higashi-dori branch ✳︎ A straight match with the “4 main dishes” of Teppan-yaki!

Yakitori Cafeterias 2nd store ☆ "Boiled Gyoza / Dumpling" in homemade chicken and pork broth and special fried Gyoza / Dumpling served with chive vinegar sauce!

The kushikatsu skewered in rich sea urchin sauce is a must-try! The final course is a delicious pasta dish.

[★Fresh offal from whole animal★] Enjoy from 11:00 noon until night♪

◆☆3 minutes walk from Tenma Station☆◆A delicious restaurant where you can enjoy seasonal cuisine! Local sake ・

Freshly cooked [Silver Shari] x [A5 Japanese Black Beef] ~ classic Yakiniku (Grilled meat) eaten with sauce~

[3 minutes walk from Temma Station] A restaurant where you can enjoy the marriage of yakitori, sake, and wine casually but authentically! !

Lunchtime only Happy Hour: Highballs 55 yen, mega size 99 yen

Enjoy sushi and kaiseki cuisine in a modern casual setting, just 3 minutes from Tenma Station.

[10 seconds from Tenjinbashisuji 6-chome Station, Exit 2] Great value banquet plans and coupons available. Perfect for year-end parties for 2-40 people.

Tenma Station ~ [1 minute walk] Creative Cuisine and fresh Seafood ♪

[9 minutes walk from Osaka Tenmangu Station] Enjoy an elegant moment in a classical space that is also a tangible cultural property designated by Osaka Prefecture.

[3 minutes walk from Temma Station] Mochi pork and Tamba black chicken Grilled skewer are popular! 120-minute all-you-can-drink courses start from 3,200 yen

Due to the effects of global warming, the peak season for fugu is from January to April 2025! Enjoy our monthly discounted Shirako Festival!