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[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.
Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.
[All-you-can-eat with over 130 varieties, including Wagyu beef] Yakiniku (Grilled meat) that pursues the finest Yakiniku (Grilled meat)! The tongue is a must-try!
Perfect for entertaining and welcome parties, our thick-cut premium harami is a popular choice. We also offer a Wagyu Yakiniku course with an all-you-can-eat option.
[2 minutes from Umeda Station] We offer authentic and delicious blowfish at a reasonable price.
We offer Edomae Sushi made with red vinegar rice and carefully selected ingredients, as well as sake snacks made with seasonal ingredients. We also have designated smoking areas.
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
Enjoy a supreme course of charcoal grilled meat at this hidden gem of a restaurant! A dish that lets you feel the season awaits.
Our exclusive chef will serve you the highest quality Kobe beef. Anniversary plan with flowers and dessert is also available◎
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]
[Fully private rooms available] A famous restaurant in Hokkaido and Tokyo has opened a crab specialty restaurant in Osaka. Crab kaiseki course menu from 7,800 yen