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ピリ辛味噌たんしゃぶラーメン(by bigi)
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上牛たん焼き(by bigi)
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和風タンシチュー、上たん焼き(by bigi)
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上たん焼き1枚を3カットし、牛たんスライス4枚(by ギャルソンヌ)
テールスープ(by ギャルソンヌ)
麦ご飯大盛り(大盛り無料)、現在は大盛りは...(by ギャルソンヌ)
これはコスパ抜群ですね‼️(by ギャルソンヌ)
テールはホロホロ。一個なのはご愛嬌(by ギャルソンヌ)
厳選した上質の牛たんを一枚一枚丁寧に手切り...(by ギャルソンヌ)
厚切りバージョン(by ギャルソンヌ)
そこそこ厚みあります。(by ギャルソンヌ)
口直しに(by ギャルソンヌ)
一日から二日間熟成させた後に炭火でサッと焼...(by ギャルソンヌ)
内観(by ギャルソンヌ)
外観(by ギャルソンヌ)
Restaurant name |
Gyutan Yaki Sendai Henmi Habisu Oosaka Ten
|
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Categories | Gyutan (Beef tongue) |
Phone number (for reservation and inquiry) |
06-6343-7104 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市北区梅田2-5-25 ハービスプラザ B2F |
Transportation |
1 minute walk from Umeda Station on the Hanshin Main Line 230 meters from Nishi Umeda. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted Electronic money accepted QR code payments accepted |
Number of seats |
52 Seats |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Designated smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Relaxing space |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2013.1.18 |