Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday、Public Holiday
Online reservationInstant reservations. No sign-up required.
Close
Specialities
Drink
We recommend pairing our specially selected wines with food!
Food
The chef's specialty is pie-wrapped baked goods
Food
Made with carefully selected Sakamoto beef
Space
Enjoy French cuisine in a relaxed atmosphere
Set menu
Dinner Course - Full course of carefully selected ingredients
This is a full course meal that includes seasonal ingredients and fish pie. Anniversary messages are available. If you wish to include one, please write it in the comments section of the questions section. *The photo is for illustrative purposes only.
- Number of people
- 2 ~ 8
- Available time
- 11:30～22:00
For a little extravagance, this course includes abalone pie and Steak made from Sakamoto beef (Miyazaki beef) as the main dish. You can also add foie gras to your main course as an option! A full course meal made with carefully selected ingredients. Anniversary messages are available. If you wish to include one, please write it in the comments section of the questions section. What is Sakamoto Beef? Sakamoto beef is raised in Ebino City, Miyagi Prefecture. It is fed monesin-free feed and groundwater pumped up from 150 meters underground, in a lush green environment. Sakamoto Farm is particular about heifers raised from calves. The beef has a unique sweetness and texture that is exceptional. *The photo is for illustrative purposes only.
- Number of people
- 2 ~ 8
- Available time
- 11:30～22:00
Dinner course ~ Foie gras dish with Sakamoto beef (Miyazaki beef) Steak as the main course9items
The foie gras dishes and main course will be Miyazaki beef Steak. You can also add foie gras to your main course as an option! A full course meal made with carefully selected ingredients. Anniversary messages are available. If you wish to include one, please write it in the comments section of the questions section. *The photo is for illustrative purposes only. What is Sakamoto Beef? Sakamoto beef is raised in Ebino City, Miyagi Prefecture. It is fed monesin-free feed and groundwater pumped up from 150 meters underground, in a lush green environment. Sakamoto Farm is particular about heifers raised from calves. The beef has a unique sweetness and texture that is exceptional.
- Number of people
- 2 ~ 8
- Available time
- 11:30～22:00
Review
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Review 95resultsFollowers 65peopleWe went there for my wife's birthday. Since we only have a chance to eat French cuisine on...View details
2023/08 visited
1 time
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Review 1,252resultsFollowers 384peopleFirst visit
My foodie friend found this restaurant. This was my first visit and I made a reservation ...View details
2022/04 visited
1 time
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Review 485resultsFollowers 1,797peopleThis famous restaurant is located on the third floor of a multi-tenant building. With g...View details
2019/06 visited
1 time
Restaurant information
Details
| Restaurant name |
Cugnette（Cugnette）
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog French WEST "Hyakumeiten" 2021
Selected for Tabelog French WEST "Hyakumeiten" 2021 受賞・選出歴 閉じる
百名店 選出歴
フレンチ 百名店 2021 選出店
食べログ フレンチ WEST 百名店 2021 選出店 |
| Categories | French, Wine bar, Bistro |
| Phone number (for reservation and inquiry) |
050-5596-4427 |
| Reservation availability |
Reservations available
Please note that it may be difficult to reach us during business hours. |
| Address |
大阪府大阪市北区堂島1-3-16 堂島メリーセンタービル ４Ｆ |
| Transportation |
3 minutes walk from JR Kitashinchi Station 210 meters from Kitashinchi. |
| Opening hours |
|
| Average price |
JPY 15,000 - JPY 19,999 JPY 8,000 - JPY 9,999 |
| Average price（Based on reviews） |
JPY 15,000 - JPY 19,999JPY 6,000 - JPY 7,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments accepted (PayPay, Rakuten Pay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1810672315468 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
1100 yen/person Original text １１００円/人 This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
12 Seats |
|---|---|
| Maximum party size | 12people（Seating）, 20people（Standing） |
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Please use a nearby parking lot. |
| Space/facilities |
Relaxing space,Spacious seating,Counter seating |
Menu
| Drink |
Wine,Particular about wine |
|---|---|
| Food |
Particular about fish, Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises(Birthday plate),BYO drinks,Sommelier available |
| Family friendly |
Children are generally not allowed to accompany you. Minors are allowed to enjoy the same menu as adults. |
| Dress code |
Please refrain from wearing clothes that are too casual. Please refrain from wearing too strong perfume. |
| Website | |
| The opening day |
2006.4.12 |
| Phone number |
06-6345-0890 |
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Categories
Rankings in nearby areas
閉じる
DrinkWe recommend pairing our specially selected wines with food!
Carefully selected natural wines that bring out the charm of French cuisine. Made using traditional methods from grapes grown without the use of chemical additives or pesticides, these wines are full of flavor and individuality. Among these, we have a selection of wines that place special emphasis on pairing with food. Please enjoy the marriage of these exquisite wines, which allow you to directly enjoy the flavor of the grapes, with your food. Please enjoy pairings that match the food.
Food The chef's specialty is pie-wrapped baked goods
The pie crust is made from organic wheat from Yokoyama Farm in Mie Prefecture and has a sweet taste. The freshly baked pie crust has a fragrant aroma and a crispy texture, and the deliciousness of the ingredients is sealed in by being wrapped in pie. Please enjoy this masterpiece. The abalone pie crust that comes with the dinner course is especially recommended. We work closely with farmers and producers in the Kansai region to purchase fresh ingredients. We actually visit the production areas to confirm the producers' ideas and the growing environment before purchasing.
Food Made with carefully selected Sakamoto beef
Sakamoto beef is raised in Ebino City, Miyagi Prefecture. It is fed monesin-free feed and groundwater pumped up from 150 meters underground, in a lush green environment. Sakamoto Farm is particular about heifers raised from calves. The beef has a unique sweetness and texture that is exceptional.
SpaceEnjoy French cuisine in a relaxed atmosphere
Our store is quietly located on the 4th floor of a building near Kitashinchi Station. When you open the door, you'll find yourself in a comfortable space filled with the aroma of the food. Recommended for a leisurely meal with a small number of people, such as a date, celebration, or dinner with friends and family.
Enjoy classic French cuisine and natural wine in a hideaway setting for adults
Located just a 3-minute walk from Kitashinchi Station, the restaurant has a relaxed atmosphere. The blue interior is small, but you can relax and unwind here.
The food is traditional French cuisine wit
...h gentle seasonings that bring out the best in the ingredients so that you won't tire of eating. Please enjoy simple dishes that have a touch of nostalgia.
We have a wide selection of natural wines available. We recommend pairing our unique and flavorful wines with the right wines!