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Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance
A new form of Okinawan Cuisine is here. There are techniques that can only be experienced here that you can never take home.
★Open without breaks during the New Year holidays★ Delicious Pork Shabu-shabu★ Live island music performances every weekend!
[5 minutes walk from Makishi Station] Please enjoy carefully selected Ishigaki beef, Misaki beef, and Ganaha livestock Agu pork ☆
Enjoy carefully selected A5 rank Japanese black beef and Agu pork for a meal with your loved ones.
[Naha/Kume] A masterpiece made by a skilled craftsman. Enjoy the carefully selected ingredients carefully selected by the owner.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Right next to Chatan Araha Beach! Enjoy the hearty and exquisite Agu pork & Hiramaki Bark Sangen pork shabu shabu-shabu
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
Pick-up and drop-off between nearby hotels ◎ Okinawan Cuisine, shabu shabu, Steak...Enjoy as much of your favorite food as you like♪
There are none near Kokusai Michi. Izakaya (Japanese-style bar) where you can enjoy carefully selected ingredients in charcoal-grilled, straw-grilled, and Tempura dishes in a calm atmosphere.
★Open for Business During the New Year Holidays★ A cozy izakaya where you can enjoy both skewers and Okinawan cuisine, perfect for both locals and visitors!
[1 minute walk from Asahibashi Station] Recommended for hotel guests near Izumizaki, Naha♪ Enjoy Yakiniku (Grilled meat) and Okinawan Cuisine with Awamori in hand♪
4 minutes from Oroku Station ◆Delicious dishes that make use of island vegetables and local ingredients in a comfortable space Stores featured in Gault & Millau
[Nago/Miyazato] A meat restaurant where you can enjoy Okinawa brand meat!
International Street [5-minute walk from Makishi Station] A Korean-style seafood izakaya where you can enjoy the atmosphere of a year-end party and a trip to Korea right here in Okinawa.
[5 minutes from Miebashi Station] Authentic Bistro and carefully selected wines in Kumoji
Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]
Meat day event is held on the 29th of every month! !
The restaurant is decorated with red tiles that give it an Okinawan atmosphere★Enjoy our shabu shabu made with 5 types of Okinawan pork!