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Enjoy carefully selected A5 rank Japanese black beef and Agu pork for a meal with your loved ones.
A new food story created by a sushi chef with a unique background. Enjoy a full course of exquisite sushi.
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
Happy New Year! We look forward to serving you again this year. Please note that we will be closed on January 5th.
Mainly Ishigaki beef with melt-in-your-mouth fat! There are also valuable parts that can only be harvested in small quantities from one animal! Please reserve your private room early.
[~A food amusement park for adults to enjoy with all five senses~] LOINS continues to evolve and is delicious both grilled and raw.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Enjoy luxurious A5 rank Japanese black beef, Agu pork, and mozuku shabu shabu in a crystal hotpot
Authentic Edomae Sushi ingredients are flown in from Tsukiji every day! Among them, the tuna is exquisite! !
A new form of Okinawan Cuisine is here. There are techniques that can only be experienced here that you can never take home.
[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.
Special dishes made with seasonal ingredients, earthenware pot rice, and heartwarming authentic Japanese Japanese-style meal
A blissful grill Restaurants with a sparkling night view. We promise you a special and memorable dinner time.
4 minutes from Oroku Station ◆Delicious dishes that make use of island vegetables and local ingredients in a comfortable space Stores featured in Gault & Millau
[Authentic relaxing space] Adult atmosphere... reserved ◎ All-you-can-drink available! Anniversary date and year-end party now accepting reservations
We aim to serve the one and only ultimate Edomae sushi at the birthplace of "Ryukyu-mae"! !
The best authentic sushi restaurant in Miyakojima! Chef's selection course 15,000 yen (tax included)
[Naha/Kume] A masterpiece made by a skilled craftsman. Enjoy the carefully selected ingredients carefully selected by the owner.
Experience Okinawan cuisine and Awamori in a traditional kominka setting!