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A restaurant where you can enjoy Okayama brand beef Yakiniku (Grilled meat) and local Chinese, Kappo and Izakaya (Japanese-style bar) cuisine
[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available
3 minutes walk from the port. A port Restaurants that focuses on ingredients and a space where you can experience the delicacies of the Seto Inland Sea.
A talented store with many repeat customers within the prefecture. We offer an uncompromising interior space and Creative Cuisine using ingredients from within and outside the prefecture.
This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
``Add one extra item to your usual Yakiniku (Grilled meat) for a little luxury'' Leave it to us, from one-dish dishes to courses.
<< Yakitori (grilled chicken skewers) x Obanzai>> Enjoy obanzai, Yakitori (grilled chicken skewers), and carefully selected Japanese sake!
Selected for Tabelog 焼き鳥 WEST "Hyakumeiten" 2024
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