Menu : Thai Sabai Sabai

You can change Japanese rice to Thai rice (+100 yen).

The chicken is steamed and the rice is cooked in the broth and ginger. Eat it with the spicy special sauce to boost your stamina!

You can choose from chicken, pork Seafood. Spicy level: 2

Spiciness=1

Sabai Sabai's original fried rice. It's not spicy so even children can enjoy it.

You can choose between pork and Seafood.

Pad Thai is a classic food stall dish. Is it soy sauce flavored? Salt flavored? Sauce flavored? It's a mysterious sweet fried Yakisoba (stir-fried noodles) that's not available in Japan.

Spiciness = 2 If you like spicy food, this is recommended over Pad Thai.

As you eat it, the bean paste melts and turns into soup. It's a Seafood Ramen with a mild flavor.

Spicy level: 2. Ramen with tom yum soup. It's also delicious with rice added to make it like porridge.

We take the time to make a collagen-rich soup using chicken on the bone. The noodles are made from rice flour and have a chewy texture.

This is a representative dish of Thailand, said to be one of the three great soups in the world. It is full of spiciness, sourness and the deliciousness of shrimp. Large size = 1,100 yen for 2-3 people Small size = 550 yen for 1 person

Although it uses coconut milk, it is a refreshing and easy-to-eat chicken soup.

A mild-tasting soup with minced pork and plenty of vegetables. It's not spicy, so even children can enjoy it. Is there tofu in Thailand? Yes, there is. There is also miso, soy sauce, and non-sticky natto. Large size = 1,100 yen for 2-3 people Small size = 550 yen for 1 person

Spiciness level: 2 Green curry with eggplant, chicken and bamboo shoots. Contains coconut milk, giving it a mild spiciness.

Spiciness level: 1. Curry with plenty of chicken and vegetables. This does not contain coconut milk, so if you don't like it, please try this instead.

Spiciness = 1 Less spicy than green curry.

Ranked #1 in the world gourmet rankings in 2011! This dish was chosen by CNN correspondents who travel all over the world. The chicken and potatoes are stewed in a sweet sauce, so it is safe for children. Massaman means Muslim in Thai.

Soft shell crab (a crab that has just molted but still has a soft shell) is deep fried and served with egg and curry. It's on the sweet side so even children can enjoy it.

Spiciness level: 2 It's delicious when eaten as curry with rice, but it also goes well with beer.

It is Japanese rice. You can change it to Thai rice (Jasmine rice) (+100 yen)

In the northeastern region of Thailand (Isan), it is customary to eat glutinous rice. It goes very well with gai yang (Yakitori (grilled chicken skewers)) and som tam (green papaya salad).

Spiciness level: 2 This is a representative dish of the Tohoku region. It uses green papaya before it ripens and becomes sweet. It is a healthy salad with a crisp texture and a spicy taste.

Spiciness level: 1 Less spicy than Som Tam. A healthy dish that is very popular among women.

Spiciness=1

Spiciness level 2. Choose from chicken or pork. The meat is stir-fried with plenty of herbs. Goes great with beer.

Fresh spring rolls with vegetables wrapped in a slightly sweet moist skin. Enjoy with a sweet and spicy sauce called namchimkai.

This is a typical Isan dish. It is the most recommended dish at Sabai. It is seasoned, so it is safe for children as long as you don't add the spicy sauce.

This is a dish from the Tohoku region. It is safe for children to eat as long as you don't add any sauce.

There are various sausages in each region, but this one is from the Tohoku region. It is characterized by the fact that it contains glutinous rice.

Spiciness=2 You can choose from chicken, pork, or Seafood. This is a Thai holy basil (gapao) stir fry. This one has more food instead of rice.

Spiciness level: 1 Pak Boon (water spinach) is a type of vegetable whose stem is hollow like a straw, just like its name suggests. It is filled with delicious soup.

When you can't decide, this is the one! This is a great value set that lets you eat the popular Tom Yum Goong, Yam Woon Sen, Spring Rolls, Gai Yang, and Pad Thai all at once. The plate is 30cm in diameter, so even a man might not be able to eat it all by himself.

This is a hot pot dish, not shabu shabu. The photo shows the portion for two people. For those who like spicy food, we recommend the hot pot dish "Jaohorn" from the Tohoku region. This is also 2,000 yen per person.

It's a healthy dish that's rich in collagen.

additional coriander

This is a party course with 2 hours of all-you-can-drink. Pad Thai (fried Yakisoba (stir-fried noodles)) Gai Yang (Yakitori (grilled chicken skewers)) Yam Woon Sen (spicy glass noodle salad) Pop Pi Asot (fresh spring rolls) Pad Pak Luang Mit (mixed vegetable stir-fry) Khao Pad Sabai (sabai fried rice) No reservation required (same-day orders are OK), and orders can be made from one person. The photo is for four people. The all-you-can-drink menu does not include Thai beer.

You can choose from mango or coconut.

Dessert and soft drink set