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This is the birthplace of Matsusaka beef charcoal-grilled Yakiniku (Grilled meat) "Isshobin", which is well-known in magazines and on TV.
2 minutes from Matsusaka Station ◆ A homely Yakiniku (Grilled meat) restaurant that boasts the Matsusaka local specialty "chicken Yakiniku (Grilled meat) with miso" ◎ Single diners welcome
Directly managed by a long-established wholesaler! Enjoy carefully selected meaty eel at a reasonable price ♪ The calm restaurant is perfect for families too ◎
Now accepting reservations for our Konamon (Japanese savory pancakes) party in our horigotatsu seating!
A Steak where you can enjoy rare cuts of Matsusaka beef red meat and aged red meat. Exclusive reserved for 15 people or more.
Founded 220 years ago.
Make your meat and vegetables even more delicious. All-you-can-eat shabu shabu is available from 3,498 yen.