Best Washoku (Japanese cuisine) (Solo Dining) for lunch in Kyoto

◆Enjoy exquisite freshly fried ``Kyoto-Tempura'' in a cozy Japanese-style restaurant◆

Opened in October ■ Boasting a wide variety of Seafood dishes, selection Seafood Bowl ◎ Perfect for casual everyday use

A restaurant that serves Japan's representative dish "Tempura" one by one, similar to kaiseki cuisine.

5 minutes from Karasuma Station ◆ Famous stewed offal and assorted Seafood that will put you in the red! A must-see for office workers at mass prices ◎

1 minute from Kameoka Station ◆ Cheers after work ♪ Enjoy the delicious fried chicken marinated overnight with draft beer!

[2 minutes walk from Karasuma Station] Enjoy ``duck soup oden'' and sake made with ``Kyoto duck''! Girls' parties and banquets are also available on the course.

We offer seasonal dishes made with organic vegetables from Kyoto and carefully selected ingredients.Enjoy them with a wide variety of alcoholic beverages.

5 minutes from Karasuma Station ◆ More than 30 types of carefully selected sake and Creative Cuisine to enjoy with all five senses. Courses with all-you-can-drink from 4,500 yen

[East side of the Imperial Palace] A Japanese space full of the charm of Kyoto. Taste Kyoto cuisine made with seasonal ingredients. 《Completely private room》

High cost performance◎ Fresh local chicken grilled over charcoal! Showa retro space filled with homemade fruit wines♪Private rooms available

Right next to Shijo Karasuma◆Fresh Seafood Bowl from 900 yen! A bowl of rice with about 28 kinds of ingredients that you can freely combine ♫ takeaway is also available

A stylish modern Japanese Izakaya (Japanese-style bar) offers extremely fresh chicken and fish dishes made with carefully selected ingredients. Lunch and Standing bar are also available.

[2 minutes from Saiin Station] As the name suggests, we pride ourselves on `` Yakisoba (stir-fried noodles) and highballs''! Fried chicken from our sister store is also available for takeaway.

Right next to the Kitano Tenmangu-mae bus stop◆Enjoy Seafood dishes made from seasonal fish purchased at the market every morning and local sake. Perfect for visiting a shrine or returning from sightseeing.

4 minutes from reserved Station. Enjoy our signature Japanese Japanese-style meal and a wide variety of sake in a warm and welcoming atmosphere.

[Relocated to Takano, Sakyo-ku] An eel specialty store with a history of about 130 years, founded in 1898

The conventional stereotypes are overturned. A conger eel specialty store in Nishinotoin Takatsuji, Kyoto that creates a new value for conger eel.

新鮮な海の幸を隠れ家風の店内で堪能！宴会にぴったりのコースや料理と相性の良いお酒もご用意

[Opened in August 2020] Enjoy Japanese-style meal carefully prepared using delicious seasonal ingredients. Please come after work.

We recommend the four courses that are on sale exclusively on Tabelog! The chef with 39 years of experience will show off his skills.