Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Hibana Ya
|
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Categories | Fugu (Pufferfish), Hot Pot, Seafood |
Phone number (for reservation and inquiry) |
075-781-4588 |
Reservation availability |
Reservations available |
Address |
京都府京都市左京区高野東開町17-3 |
Transportation |
5 minutes walk from Chayama Station 302 meters from Chayama Kyoto Geijutsudaigaku. |
Opening hours |
|
Average price |
JPY 15,000 - JPY 19,999 |
Average price(Based on reviews) |
JPY 15,000 - JPY 19,999
|
Payment methods |
Credit card accepted (JCB, AMEX, Diners) Electronic money not accepted |
Number of seats |
20 Seats |
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Maximum party size | 4people(Seating) |
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking |
Parking |
Available |
Food |
Particular about fish |
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Occasion |
This occasion is recommended by many people. |
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Service |
Sommelier available |
Remarks |
You can use T points earned through the Go To Eat campaign. Please note that if we are unable to purchase items several times a year, we may cancel your reservation. |
Restaurant highlights |
5 minutes from Chayama Station ◆An old-fashioned blowfish restaurant. Enjoy exquisite fugu cuisine in a comfortable space with a Japanese feel. Can be reserved
70 years devoted to blowfish. Our store, a traditional blowfish restaurant, only serves natural tiger blowfish. The thick-sliced blowfish sashimi and blowfish hot pot are all exquisite. All seats in t |
This year's first fugu. The restaurant in Gion that served it seems to have closed due to COVID-19.