Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Specialities
Food
◆Wagyu beef, domestic beef ◆We have a variety of high-quality meat cuts, mainly Omi beef.
Food
Kurobuta pork sausage from Kagoshima, forest chicken thigh from Miyazaki. A wide selection of Yakiniku (Grilled meat) other than beef
Food
Vegetables, rice, tofu... Uses high quality products from Kyoto and Shiga
Space
◇ Total 36 seats ◇ Enjoy smokeless Yakiniku (Grilled meat) in a calm space. Individuals are also welcome◎
Set menu
Wagyu beef Yakiniku (Grilled meat) course <Yunagi/\5,000>
We have prepared a Yakiniku (Grilled meat) course where you can enjoy our proud Wagyu beef. Flavourful loin, fatty rib meat and today's special meat... Enjoy high-quality Yakiniku (Grilled meat) to your heart's content. *All-you-can-drink is available for an additional 2,000 yen.
- Number of people
- 1 ~ 36
- Available time
- 12:00～25:00
Wagyu beef Yakiniku (Grilled meat) course <Kaen/\6,000>
We have prepared a Yakiniku (Grilled meat) course where you can enjoy our proud Wagyu beef. High-quality loin, ribs, and today's special meat... Enjoy high-quality Yakiniku (Grilled meat) to your heart's content. *All-you-can-drink is available for an additional 2,000 yen.
- Number of people
- 1 ~ 36
- Available time
- 12:00～25:00
Review
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Review 96resultsFollowers 33peopleGreat food and great service. The cut of beef skirt steak was especially amazing so we ord...View details
2024/05 visited
1 time
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Review 172resultsFollowers 4peopleー visited（2024/02 Update）
1 time
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Review 29resultsFollowers 4peopleThe manager was full of anticipation. It was a shame they ran out of local sake. I was ...View details
2023/04 visited
1 time
Restaurant information
Details
| Restaurant name |
Yakiniku Yuen
|
|---|---|
| Categories | Yakiniku (BBQ Beef), Korean, Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5596-6355 |
| Reservation availability |
Reservations available
当日予約はお電話で問い合わせください。 |
| Address |
京都府京都市東山区富永町東大路通西入祇園町北側325 ヴァンドーム祇園1F |
| Transportation |
5 minutes walk from Gion Shijo Station / Immediately get off at the city bus "Gion" stop 488 meters from Gion Shijo. |
| Opening hours |
|
| Average price |
JPY 5,000 - JPY 5,999 - JPY 999 |
| Average price（Based on reviews） |
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted |
| Service charge & fee |
なし |
Seats/facilities
| Number of seats |
36 Seats |
|---|---|
| Maximum party size | 36people（Seating） |
| Private rooms |
Available |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours,, Multilingual menu available（English） |
| Phone number |
075-531-7755 |
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Categories
Rankings in nearby areas
閉じる
Food ◆Wagyu beef, domestic beef ◆We have a variety of high-quality meat cuts, mainly Omi beef.
Our pride is Yakiniku (Grilled meat) that is particular about the quality of the meat. We offer various parts of beef, mainly Omi beef. The popular sirloin has an excellent balance between the flavor of the meat and the sweetness of the fat. Other, we have a variety of other items, including the celebrity cut ``Misuji,'' which can only be harvested at around 2 kg from a single cow, and ``Hiuchi,'' a very tender red meat. Other, we also have creative menus such as "Miso-yaki". Please try it when you are in the area.
Food Kurobuta pork sausage from Kagoshima, forest chicken thigh from Miyazaki. A wide selection of Yakiniku (Grilled meat) other than beef
We are particular about not only beef, but also pork, chicken, and other Yakiniku (Grilled meat). For pork, we have "sausage" made with Kagoshima's domestic black pigs, and "pork loin" made with Iberian pork. For chicken, we offer Miyazaki's "Shinrin Chicken Thigh" and Kagoshima's domestic chicken "Seseri." Other, we also have a wide selection of fresh scallops from Hokkaido and hormones.The menu, which is not made with Wagyu beef, is also of high quality in terms of taste and quality. Also, the daily recommendations are updated regularly. Please also pay attention to this◇
Food Vegetables, rice, tofu... Uses high quality products from Kyoto and Shiga
We do not skimp on the ingredients we use for side dishes such as grilled vegetables, salads, and rice dishes. The vegetables used are mainly from Shiga and Kyoto. We mainly use vegetables with reduced pesticides, and all of our dishes are fresh and delicious. Furthermore, the tofu is from Kyoto. The rice that supports the deliciousness of our meals is Omi rice. Enjoy safe and secure deliciousness.
Space◇ Total 36 seats ◇ Enjoy smokeless Yakiniku (Grilled meat) in a calm space. Individuals are also welcome◎
The interior of the restaurant, which has 36 seats, has a calm atmosphere where you can feel the warmth of wood. We provide an environment where anyone can enjoy Yakiniku (Grilled meat) without worrying about smoke. We offer a wide variety of seating options, including large table seats and counter seats where you can feel comfortable even when you are alone. This is a space where you can enjoy not only various parties and dates, but also solo Yakiniku (Grilled meat). Please use it according to your situation.
Selected Omi beef is here in Gion! ! The vegetables and rice are carefully sourced from Kyoto, and the side menu is also extensive!
[Yakiniku (Grilled meat) Yuen] opens from 6pm. We offer yakiniku with a focus on domestic and wagyu Yakiniku (Grilled meat), as well as side menus using vegetables and rice from Kyoto. The popular Yak
...iniku (Grilled meat) is the king-like "sirloin." Other, “Misuji” and “Hiuchi” are also available! We Other have salads made with vegetables carefully selected by a vegetable sommelier, and kimchi from a long-established kimchi shop in Kyoto. We also have Cold Noodles and bibim noodles that are perfect for finishing off your meal. Please enjoy a variety of dishes made with carefully selected ingredients with Atsushi.