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Experience the bounty of Kyushu and Kumamoto with all five senses with Japanese Cuisine featuring seafood and mountain produce that can only be found here.
[Completely private room] Enjoy the world view packed with seasons, ingredients, vessels, and space.
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
Fully attended Yakiniku (Grilled meat)
[3/8 OPEN] Enjoy authentic charcoal-grilled yakitori in a high-quality space. A store with a wide variety of sake and wine that go well with the food
Happy Hour until January 5th from 12:00 PM! Enjoy tempura, grilled chicken, oden, horse sashimi, and spicy lotus root. Feel free to drop by!
A Japanese-modern interior ◆ Enjoy hot pots made with "carefully selected ingredients" such as black wagyu beef and domestically produced black pork that you will be satisfied with! 【Private reservations available】
[You can use Tabelog T points♪] We are taking measures to prevent infectious diseases! Private rooms available and all-you-can-drink available ♬
[A famous restaurant from Ginza, Tokyo has expanded to Kumamoto] Both a counter and a completely private room are available. Courses start from 9,800 yen
[2 minutes from Hanabatakecho Station] We offer branded beef raised in-house. Semi-private room available, perfect for a date ◎
卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[4 minutes walk from Hanabatacho Station, private rooms available] Enjoy carefully selected live crabs in a modern Japanese space
A variety of dishes made with seasonal ingredients from Tohoku and Kyushu. Enjoy a heartfelt course meal in a relaxing atmosphere.
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
You can enjoy Kumamoto Prefecture ingredients such as horse sashimi, local fish, and red beef, as well as creative Japanese-style meal in a relaxing space.
Enjoy our specialty kettle-grilled small dishes at the open counter, as well as horse sashimi and Akagyu beef made with Kumamoto ingredients. Private rooms are also available.
Enjoy locally produced dishes such as horse sashimi, red beef, Local Cuisine, fish dishes from Amakusa, and vegetables from Aso in a private room.