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During the New Year period (from December 1 to January 4), we will only accept reservations by phone (online reservations are suspended).
Taste the season of Kochi in a hideaway for adults... Please use it for both small and large groups.
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◆Fall flavors!! Returning bonito arrives every day◆
An oasis space for adults nestled in a back alley
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.
Perfect for lunch or parties! Enjoy our freshly grilled straw-roasted bonito tataki served as a set meal, rice bowl, or course menu. Private rooms available.
All-you-can-eat over 60 types of dishes for 90 minutes! Eating fresh shellfish with a spacious ocean view♪
[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!
Enjoy the seasonal flavors of Tosa in a completely private room! We also offer the winter delicacy, tiger puffer fish. We are also accepting reservations for year-end and New Year parties!