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[Specialty! Sesame Mackerel Rice Bowl] This Seafood specialty restaurant serves raw mackerel, which is rare in the Kanto region.
A long-established restaurant in Hayama that has been in business for over 300 years and continues to inherit the tradition of Japanese Cuisine. We express the taste of each season in our dishes.
[5 minutes walk from JR Fujisawa Station] Enjoy delicious alcoholic beverages along with seasonal local fish and vegetables carefully selected by the owner!
``3 minutes walk from Motosumiyoshi Station'' The menu that changes every day is attractive! Fresh seasonal fish, tuna, Sushi, and sake!
《 Odawara Station East Exit, Ohoribata Alley 》 Enjoy seasonal fish, a la carte dishes and small nigiri sushi with local sake