Best Seafood (Private Hire) in Ebina & Atsugi Area

<1 minute walk from Hon-Atsugi Station> Bistro Izakaya (Japanese-style bar) serving Seafood, Oyster, craft beer, natural wine and local sake

"New opening on April 23rd! Clay Pot Rice and Sake Hoto" Enjoy a class-above experience at Izakaya (Japanese-style bar).

[According to the usage scene] We have a banquet space, comfortable sofas, and tatami mats.

[We are open during the New Year’s holiday, including New Year's Day!] We are currently accepting reservations for year-end parties and New Year’s parties! Our 2-hour all-you-can-eat-and-drink option is very popular!

5 minutes from Ebina Station ◆Special dish made with fresh fish purchased directly from fishermen. Available for small to large groups ◎

[Fully Private Rooms Available] Enjoy fresh sashimi and horse meat sashimi, flown in directly from Kyushu.

[1 minute walk from the north exit of Hon-Atsugi Station] Smoking allowed (smoking in private rooms only, cigarettes OK)

[Private rooms with doors available] Many private rooms (2-20 people) available! Right next to Hon-Atsugi Station! All-you-can-eat and drink for 2 hours from 2,980 yen per person

0 minutes walk from the north exit of Hon-Atsugi Station!! NEW OPEN★ Large private rooms available! {Large private rooms available, can accommodate 10-50 people}

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.

A calm Japanese atmosphere creates relaxation

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

A calm Japanese atmosphere creates relaxation

A calm Japanese atmosphere creates relaxation

[1 minute walk from Hon-Atsugi Station] Enjoy creative Japanese Japanese-style meal with authentic robatayaki, Seafood, and oden◎

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era