Best Washoku (Japanese cuisine) (Stylish) in Hyogo

Founded in 1945. The history of Oritsuru... It's the history we have walked together with Kinosaki...

2 minutes walk from Kinosaki Onsen Station. Authentic crab cuisine provided by brokers at Tsuiyama Fishing Port. Please enjoy at the counter or tatami room.

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

[1 minute walk from the south exit of Himeji Station] Same-day banquets OK! Smoking room available! We pride ourselves on our overwhelming freshness and low prices ♪

Enjoy tempura and udon noodles made with carefully selected seasonal ingredients in a casual setting. Day use/Available after 20:00◎

A Sushi where you can feel at home and feel at home without having to worry about putting yourself out there. A long-established store that has been in business for over 30 years.

The best value-for-money Sushi bar where you can grab a bite and have a drink! There is also a great all-you-can-drink option♪

A Japanese-style meal Restaurants with ocean views from all seats. Enjoy sushi and tempura while looking out at the beautiful Harima Sea.

Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.

[3 minutes from Ishiyagawa Station] Enjoy simple, authentic Edomae sushi that takes advantage of the best ingredients in a relaxing, modern Japanese space. Can be reserved

The largest restaurant in the city

“Mae Dore” - Fresh fish from all over the country, the legendary local chicken <Amakusa Daioh>... All ingredients are first class. Enjoy authentic Japanese-style meal casually.

Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!

◆A long-established Sushi restaurant that has been in business for over 80 years◆ Matsuba Sushi with rice that brings out the flavor of the ingredients.

Broker directly managed store! A Creative Cuisine Restaurants using seafood from Kasumi.

From Awaji Island◎Kettle-fried whitebait, puffer fish, and Awaji beef seasonal course from 3,300 yen