Best Western (Parking & Online Reservation) in Hyogo

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

You can enjoy a wide variety of Steak made with Teppan-yaki beef to Okonomiyaki!

Welcome to Gubigab! Would you like to take a quick detour while visiting the public baths or walking around town?

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Kobe Sannomiya◆One Michelin star for 2 consecutive years Serving carefully selected Kobe beef and seafood from the in-store fish tank Teppan-yaki. Provide the highest quality

[Kobe Harborland] Authentic Steak and Hamburger specialty store run by a butcher! !

[4 minutes from Motomachi Station] Hideaway cafe & Dining Bar in a stylish antique space ◎ Pets OK

3 minutes walk from Sannomiya Station] Casual Teppan Izakaya (Japanese-style bar)" Okonomiyaki ・ Teppan-yaki Liao

[5 minutes from Kobe Station] Enjoy a variety of Oyster dishes and Italian Cuisine wine in a fantastic space overlooking Kobe Bay.

[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel

This Yakiniku (Grilled meat) has amazing Salted beef tongue! Our young and energetic staff will serve you with a smile, making sure to give you the best flavor possible!

[Teppan cuisine to brighten up your trip] A chef cooks Awaji Island's seafood and mountain delicacies on a hot plate right in front of you

Authentic Italian Cuisine made by a chef from Veneto, Italy!

5 minutes from Sumakaihinkoen Station ◆ Stylish bakery cafe ♪ Groups, events, children and pets welcome

[Right next to Himeji Station] Acai bowls and Greek yogurt now available at Terraso 4F Hawaiian Cafe

On the second floor of Nojima Scola, an Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, run by a master of local produce.