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Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!
French Restaurant La Ruelle in Sumoto City, Awaji Island This is a small French restaurant located in a renovated 90-year-old townhouse.
From Awaji Island◎Kettle-fried whitebait, puffer fish, and Awaji beef seasonal course from 3,300 yen
Enjoy seasonal Awaji Island gourmet cuisine made with fresh ingredients nurtured by the natural environment of Awaji Island, such as Awaji beef, conger eel, and three-year-old fugu, all at reasonable prices!
“Charcoal-Steak Tamura” is now available on Awaji Island! Charcoal-grilled Steak for lunch and dinner!
[For those visiting Awaji Island] A restaurant famous for Isoyaki live shellfish, directly managed by a seafood wholesale company that is well-known on TV and in magazines.
[NEW★OPEN] Pizza Restaurants using Awaji Island ingredients and freshly made cheese! Even for takeaway or cafe etc.