Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2023/04/06
Restaurant name |
Inadera Sakaba Chisouya Raku
|
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Categories | Izakaya (Tavern), Nihonshu (Japanese sake), Oden |
Phone number (for reservation and inquiry) |
06-6497-3737 |
Reservation availability |
Reservations available |
Address |
兵庫県尼崎市猪名寺1-21-40 |
Transportation |
5 minutes walk from Inadera Station on the JR Takarazuka Line 294 meters from Inadera. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, au PAY) |
Number of seats |
20 Seats ( Can reserved exclusively for 20 to 28 people) |
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Maximum party size | 20people(Seating), 28people(Standing) |
Private rooms |
Available For 6 people、For 8 people、For 10-20 people Private sunken kotatsu rooms available (for 5 to 12 people) |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available 3 free private parking spaces |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room,Sunken seating,Power outlets available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
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Location |
Hideout |
Service |
Parties over 2.5 hours, |
Dress code |
Nothing in particular |
Website | |
The opening day |
2020.6.1 |
Restaurant highlights |
[5 minutes from Inadera Station] We use carefully selected local vegetables! Warm "Inadera Oden"♪ We also have sunken kotatsu tables◎
~Supporting the local area! Based on the concept of local production and consumption, we offer a variety of dishes carefully selected by our chefs~ ●We recommend the Inadera Oden! Inadera Oden is made
... with local vegetables and is made with a focus on local production and consumption ●We serve local sake from various regions The owner will recommend the local sake of the day that goes well with the food. ●We have 8 seats at the counter and a sunken kotatsu table in the tatami room Children are also welcome♪ Please feel free to contact us with any requests or inquiries!