Best Washoku (Japanese cuisine) (Sake & For Business Entertainment) in Sapporo City

[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients

We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.

[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.

[2 minutes from Susukino Station] A sushi restaurant where you can casually enjoy nigiri sushi and other delicacies made with ingredients from Hokkaido. Semi-private rooms also available.

5 minutes from Susukino Station. Enjoy seasonal ingredients unique to Hokkaido with Sushi and a la carte dishes. Feel free to use for entertaining or banquets.

Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it

□■Taste seasonal ingredients■□Our highly trained craftsmen turn carefully selected ingredients into exquisite dishes.

How about a slightly more luxurious meal than usual?

[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎

A modern Japanese sushi restaurant whose motto is "Thank you for the northern land!" We handle seasonal fish from all over the country, including Hokkaido, with style and skill.

[3 minutes from Susukino Station] Fresh "Ezo Tajima beef". Enjoy the impressive Japanese black beef. All seats are completely private.

[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.

Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎

[2 minutes walk from Susukino Station/Private rooms available] Carefully selected beef served as Steak, shabu shabu, Sukiyaki, and Yakiniku (Grilled meat)

No holidays at the beginning of the year! You can make reservations and we will prepare your seats by phone!!

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones

Delivering seasonal produce from Hokkaido and all over Japan. Enjoy Japanese-style meal and Creative Cuisine made with carefully selected ingredients in a relaxing hideaway!

[Thanks to you for 24 years] Fresh seafood from Hokkaido at easy-to-understand prices! We have private rooms!