Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Specialities
Food
Perfect for drinking alone!
Food
Soba noodles and smoked duck meat with a pleasant aroma, <Soba flower steamer>
Food
<Soba cuisine> is constantly evolving, changing the orthodox concept.
Service
The same taste and the same heartfelt hospitality no matter when you come.
Review
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Review 947resultsFollowers 476peopleA stylish soba restaurant that focus...
I visited for dinner on a weekday. This soba restaurant opened in 2014 and specializes in...View details
2020/10 visited
1 time
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Review 220resultsFollowers 6,971peopleI found a delicious soba restaurant ...
[Tabelog] Fragrant Tsukesoba Sobahana Ojicho Branch https://tabelog.com/hokkaido/A0108/A01...View details
2015/06 visited
1 time
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Review 1,145resultsFollowers 137peopleA Tabelog! I was looking for a place to have lunch during a business trip to Tomakomai,...View details
2020/09 visited
1 time
Restaurant information
Details
| Restaurant name |
Kaoru Tsuke Soba Sobana Ouji Cho Ten
|
|---|---|
| Categories | Soba (Buckwheat noodles), Japanese Cuisine, Izakaya (Tavern) |
|
050-5456-0378 |
|
| Reservation availability |
Reservations unavailable |
| Address |
北海道苫小牧市王子町1丁目1-16 1Ｆ |
| Transportation |
5 minutes walk from JR Tomakomai Station 494 meters from Tomakomai. |
| Opening hours |
|
| Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT8430002058036 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
25 Seats （ 12 table seats, 4 semi-private room seats, 9 counter seats） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private rooms |
Available For 4 people Seats 4 people, can be partitioned with roll curtains (semi-private room) |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available 1 minute walk away, 7 private parking spaces opposite Lawson, coin parking available for a fee directly opposite. |
| Space/facilities |
Stylish space,Relaxing space,Counter seating |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Multilingual menu available（English） |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| The opening day |
2014.12.3 |
| Phone number |
0144-82-9463 |
| Remarks |
≪Available QR code payments≫ PayPay / LINEPay / dPay / auPay / WeChatPay / Alipay reserved details≫ ・If you use the service, it will be available after 17:00 on days when the restaurant is not open at night.・The number of people available is 16 people, excluding counter seats. |
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Categories
Rankings in nearby areas
- Lunch rankings in Hokkaido
- Lunch rankings in Toya, Tomakomai, Muroran, Erimo
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- Lunch rankings in Tomakomai Sta.
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閉じる
Food Perfect for drinking alone!
In addition to soba, we also have specialty dishes, so be sure to enjoy them with sake.
Food Soba noodles and smoked duck meat with a pleasant aroma, <Soba flower steamer>
It may be best described as a high-quality version of ``Kamo Seiro''. The soba flower bamboo steamer is now our flagship product. The dipping sauce is a blend of several types of mushroom stock and bonito stock. The homemade ``smoked duck'' adds an even more pleasant aroma. Please enjoy the texture and aroma that changes every time you taste it. The taste, which brings out the umami and the charm of the ingredients to the fullest, is sure to go far beyond the concept of "duck bamboo steamer" that you have ever eaten.
Food <Soba cuisine> is constantly evolving, changing the orthodox concept.
The reason why our restaurant's ``soba dishes'' are said to be ``one-of-a-kind'' is because we continue to pursue ``evolving soba dishes'' every day. There's the Nut Seiro, which is ground in Small dish to bring out its aroma, the Beef Seiro, which is enjoyed with sweetly boiled beef and green onions, and the Lamb Seiro, whose unique flavor leaves a lasting impression. You can enjoy authentic soba that is only available at our restaurant, which goes beyond the boundaries of the orthodox menu. Please look forward to the limited menu that can be enjoyed each season.
ServiceThe same taste and the same heartfelt hospitality no matter when you come.
Our basic philosophy, ``Our store is for our customers,'' is put to use in many places. When you enter the store, you are greeted by a stylish cafe-like space with an impressive long counter and open kitchen. You can fully enjoy the aroma and taste of soba. It's delicious and comfortable every time I come. Our entire staff will provide you with heartfelt hospitality so that you will feel that way no matter how many times you visit.
◆5 minutes walk from JR Tomakomai Station ◆Our focus is on the scent. Authentic soba that evolves every day is delicious and new.
It took one year to develop noodles that bring out the scent, which is important above all else. [Fragrant Tsuke Soba Soba Hana] is particular about the ``tsuke soba'' that makes the soba the most del
...icious. The flavor, taste, and texture have changed the concept of soba so much that it has become known as ``unique.'' We offer soba dishes that are constantly evolving. The inside of the store is a stylish cafe-like space with an open kitchen. We look forward to welcoming you with our heartfelt hospitality.