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The Tabelog Award 2024 Silver winner
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
The seasonings are also homemade. This fascinating course features a dazzling array of Italian cuisine made with homemade prosciutto and Hokkaido ingredients.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French EAST "Hyakumeiten" 2023
We are now accepting reservations for the Christmas period. Please enjoy your time in a relaxing atmosphere.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
We offer a lunch course available only on weekdays.
Selected for Tabelog French EAST "Hyakumeiten" 2023
`` Auberge de l'Isle'', a symbol of gastronomic culture in the Alsace region of France. Enjoy a happy moment with traditional flavors...
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Selected for Tabelog Curry EAST "Hyakumeiten" 2024
Selected for Tabelog ラーメン HOKKAIDO "Hyakumeiten" 2024