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[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
[1 minute walk from Susukino Station] Enjoy the taste of Hokkaido! A Japanese-style meal Izakaya (Japanese-style bar) that focuses on fresh Hokkaido ingredients and local sake♪
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
【Year-end and New Year Holiday: Closed from 12/31 to 1/1】We offer a wide selection of authentic Hokkaido ingredients such as crab, sea urchin, and fresh fish!
We are receiving a large number of reservations over the Golden Week holidays, and it may be difficult to get through to our main store by phone.
[1 minute walk from Tanukikoji Station] All seats are private rooms and we are happy to serve 2 people or more. We are Izakaya (Japanese-style bar) that takes pride in Creative Cuisine that look great on social media.
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.
Nigiri and sake appetizers created by Hokkaido's seasonal seafood and Edomae techniques. A well-known Sapporo restaurant with a reputation for its stylish hospitality. Also open for lunch ◎
"3 minutes walk from Susukino Station". Enjoy fresh crab and other seasonal dishes in a Japanese-style private room.
Savor Hokkaido's Sake and Lamb
We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.
We issue receipts and invoices for all restaurant invoices.
For reservations and inquiries by phone, please contact us between 14:00 and 16:00.
Susukino's ``Okuzashiki'' is perfect for entertaining, anniversaries, etc. Enjoy fresh Hokkaido crab, shrimp, sea urchin, and more!
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.
A Tempura-only specialty store that showcases the skills of a tempura enthusiast.Enjoy freshly fried ingredients from all over the country with the scent of the four seasons...