Chokuei Chitose Tsuru（ちょくえい　ちとせつる） - Susukino(Izakaya (Tavern))

Food [Kappo taste, everyday price] A long-established kappo Izakaya (Japanese-style bar) where experienced chefs demonstrate their skills.

Established 48 years ago, this long-established Japanese-Izakaya (Japanese-style bar) boasts the ultimate hybrid of ``Kappo taste, reasonable prices.'' When you open the menu, you'll find a wide variety of delicious dishes, such as Seafood carefully selected by experienced connoisseurs and kakiage made with seasonal ingredients, as well as Local Cuisine that are familiar to Hokkaido and prepared by the chef's original efforts. For the taste of Japanese cuisine. Our high-quality service allows us to proudly bring not only locals but also people from outside Hokkaido, making us a popular choice for entertainment and sightseeing.

DrinkYou can enjoy limited-edition draft sake “Kitashizuku” delivered directly from the brewery!

Because we are a store directly managed by the brewery of "Chitose Tsuru," which has been passed down as Hokkaido's famous sake for 150 years, we always have about 30 types of "Chitose Tsuru" available. The privilege of being at a directly managed store is not only because of the large number of products, but also because you can taste the limited-edition draft sake "Kitashizuku" delivered directly from the brewery. Including Kita Akari, which won the gold medal at the National New Sake Awards, we have a captivating lineup of top-class ginjo sake brewers that will hit the sweet spot of sake lovers.

Food We are particular about using Hokkaido ingredients, and both the meals and side dishes are masterpieces that can only be found here.

Kinki no zuke from Rausu is not prepared ahead of time, but is cooked after the order is received. This quality, with its fluffy, thick flesh and plenty of fat, is unique to Hokkaido. In addition, the [Specialty Awase Toji], which has been running since 1985, is a luxurious combination of crab, northern shellfish, scallops, and sea urchin, and [Ikagoro Ceramic Ceramics], which is richly mixed with fresh goro and our original sauce, have been long sellers for many years. What's more, there are plenty of rare delicacies such as crab roe (ovary), so you'll never run out of drinks.

Space[Strengthening infection control measures] Relax in a pure Japanese-style cozy space.

The interior is a pure Japanese style with wood as the main theme, and there are counter seats where you can feel the atmosphere of the chefs, as well as semi-private rooms that can accommodate 2 to 10 people. It is attractive not only for sightseeing, but also for special occasions such as entertaining or anniversaries, with its comfortable atmosphere where you can relax without straining yourself. Adhering to the New Hokkaido Style, we are actively strengthening infection control measures such as ventilation, disinfection, cleaning, limiting the number of people, and ensuring empty seats! From casual drinks to banquets, please feel free to enjoy local, famous sake, and Hokkaido cuisine.