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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.
Enjoy A4 Wagyu beef from Kyushu at a reasonable price! Open until 4am the next day! Available for a wide range of purposes, from solo Yakiniku (Grilled meat) to banquets ◎
Enjoy the high-quality Japanese beef Yakiniku (Grilled meat) that has become a hot topic on social media in a high-quality restaurant. We have private rooms and VIP rooms.
[NEW OPEN] Let's eat meat and drink sake ≪Meat and sake Tobe≫ Open until 1am the next day♪
Open until 6am! Enjoy the hearty Genghis Khan (Mutton grilled on a hot plate) set
<Daimyo Area> [Niku no Yamasho] where you can enjoy A5 Japanese black beef ribs at a reasonable price of 699 yen is now open★
"The first Yakiniku (Grilled meat) restaurant in Kyushu to introduce the 'cost system'. The second store of Cost Yakiniku (Grilled meat) Gen is now open in Nishinakasu!!
【天神南駅徒歩2分】一頭買いで産地直送のホルモンを使用!2024年4月NEW OPEN♪
A store specializing in aged Cow tongue and aged fillet directly managed by a butcher shop! Enjoy a great value course cooked right in front of you.
Hormone specialty store where you can enjoy the rumored "Tendo Hormone" inside the store
[We serve Yakiniku (Grilled meat) for lunch] A must-try at Yakiniku (Grilled meat) Sudo's sister restaurant! Salted tongue, skirt steak, and pork loin!
The specialty is a plate of A4 or higher grade Kuroge Wagyu beef from Kyushu (Haruyoshi main store near Tenjin Minami Station). *Curry lunch available at noon.
We have been selected as a `` Tabelog trending restaurant''! Sister store Hitsujiya. Please also use the annex♪
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
A Yakiniku specialty restaurant in Hakata boasting a flavor that surpasses all others.
You can enjoy Yakiniku by yourself with your own Shichirin Charcoal, as many cuts of Yakiniku (Grilled meat) as you like. [Counter Yakiniku (Grilled meat) Bar]