Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
This is a restaurant that is famous for its mackerel Sushi, and I definitely wanted to go ...View details
2023/11 visited
1 time
I ordered the salt-grilled mackerel set meal and it was very delicious. I was able to eat ...View details
2023/10 visited
1 time
Visited during weekend lunch time. This restaurant is famous for its mackerel dishes, and ...View details
2023/07 visited
1 time
Restaurant name |
Saba to Creative no Mise Hirohan(Saba to Creative no Mise Hirohan)
|
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Categories | Japanese Cuisine, Tempura, Chinese |
Phone number (for reservation and inquiry) |
0479-22-0070 |
Reservation availability |
Reservations available |
Address |
千葉県銚子市西芝町11-2 銚子プラザホテル |
Transportation |
3 minutes walk from JR Choshi Station 2nd floor of the hotel 213 meters from Choshi. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
JPY 1,000 - JPY 1,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments not accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT1040002085745 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
60 Seats |
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Private rooms |
Available |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Available |
Space/facilities |
Counter seating,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hotel restaurant |
Restaurant highlights |
[3 minutes walk from Choshi Station] We are proud of our mackerel dishes that can be enjoyed throughout the year. Enjoy Choshi's seafood at the hotel Restaurants...
On the second floor of the Choshi Plaza Hotel is the long-established restaurant `` Japanese-style meal / Sushi Hirohan,'' which has been in business since 1944. Using fresh fish from Choshi, which bo
...asts the largest catch in Japan, we offer a variety of dishes that are not limited by genre. We are particularly proud of our mackerel dishes, which can be enjoyed throughout the year. In addition, the interior of the store has a calm atmosphere unique to a hotel. You can enjoy a leisurely meal, and it can be used for a variety of occasions, from entertainment to business dinners and everyday use. Please feel free to come and enjoy our exquisite mackerel dishes.