Best Washoku (Japanese cuisine) (For Business Entertainment) in Aichi

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

[Free transportation & reserved available for 40 people] Japanese-style dining in an old private house in Komaki City ◆ Luxurious course to enjoy the season ◎

“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]

Just a short walk from Sakae Station★Enjoy Oyster from all over Japan and our special lemon sour♪We also have plans perfect for year-end parties♪

3 minutes walk from Toyotashi Station! We pride ourselves on our Creative Cuisine, Cow tongue chateaubriand, sea urchin shumai, and clay pot rice.

5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef

The original Nagoya Izakaya (Japanese-style bar). No holidays. Open until 5am. A famous store in Nagoya that has been featured in the media and magazines.

Enjoy seasonal ingredients with Kuroge Wagyu beef Teppan-yaki as the main dish | Luxurious private rooms... Perfect for entertaining, dinner parties, and birthday celebrations

There are many completely private rooms. Right next to Sakae station. A la carte dishes such as Ishiru dashi pork shabu-shabu. Credit card OK.

Butcher's Seriousness . Steak shabu shabu Yakiniku (Grilled meat) to your liking. Enjoy your time in a safe space.

A restaurant where adults can gather, with a kappo counter and private rooms. If you want delicious aged sashimi and Seafood kappo, this is the place for you.

[Near Nagoya Station] Boasting sashimi and shellfish sashimi! A Seafood Izakaya (Japanese-style bar) you can enjoy sashimi, Tempura, and Sushi with 24 types of sake

Fugu Festival is being held from November 15th to January 31st! "Winter Kyoto Vegetables and Fugu Kaiseki" is available at a limited time price

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.