Official information
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1 - 24 of 24
エントランス(by Restaurant)
テーブル席(by Restaurant)
テーブル個室 10名様まで(by Restaurant)
掘りごたつ式の和室(by Restaurant)
特別室(by Restaurant)
特別室(by Restaurant)
宴会場は最大55名様まで(by Restaurant)
(by なおかり)
(by zero猫)
(by zero猫)
特別室(by なおかり)
(by なおかり)
(by なおかり)
(by みうっちょ)
テーブル席(by スパマキシマム)
落ち着いた店内(by スパマキシマム)
(by pen E-P3)
(by satomitchi)
(by 21d6c8)
店内(個室)(by モモめろん)
この「はなれ」の「和」がええのよ。(by jangsanet)
個室はええですねー。(by jangsanet)
「両班」とは韓国語で「ヤンバン」と読むべし!(by jangsanet)
(by TADAYOSHI KAMIYA)
Restaurant name |
Iwa En(Iwa En)
|
---|---|
Categories | Yakiniku (BBQ Beef), Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
0566-22-5620 |
Reservation availability |
Reservations available |
Address |
愛知県刈谷市桜町2-21 |
Transportation |
JR刈谷駅北口より徒歩2分 227 meters from Kariya. |
Opening hours |
|
Average price |
JPY 5,000 - JPY 5,999 |
Average price(Based on reviews) |
JPY 5,000 - JPY 5,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4180301026276 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
お部屋使用料220円(宴会場) |
Number of seats |
140 Seats ( テーブル42席(テーブル個室10席)、お座敷98席 ) |
---|---|
Maximum party size | 60people(Seating) |
Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、For over 30 people 最大55名様まで対応の宴会場がございます。 テーブル個室は10名様まで |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Available 提携駐車場あり |
Space/facilities |
Relaxing space,Spacious seating,Tatami room,Sunken seating,Wheelchair access |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about wine |
---|
Occasion |
Family friendly |Business |Friends This occasion is recommended by many people. |
---|---|
Location |
Hideout |
Service |
Parties over 2.5 hours,,Sommelier available,Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome) |
Website | |
Restaurant highlights |
和牛石アミ焼きと厳選した黒毛和牛をくつろぎの空間でご堪能ください。
1965年創業の当店は、オーナー自ら開発した石アミを使用し、最上級の黒毛和牛(代表的なものとして松坂牛、神戸牛、飛騨牛など)を提供するこだわりの焼肉料理店です。また、薬念(香辛料)を味のベースとして、自家製のタレを使用し、その他の料理もすべて手作りです。純和風の落ち着いたたたずまいの個室でゆったりとした時間をお過ごしください。
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