Best Unagi (Eel) (Solo Dining) for lunch in Inuyama & Komaki & Kasugai Area

30 seconds walk from Katsukawa Station. Unagi rice bowl from 1600 yen. takeaway also available.

Charcoal-grilled live eel from Mikawa Isshiki

Enjoy the pleasure of tasting the famous Okemabushi, made with live eel grilled over binchotan charcoal and made with a traditional sauce and carefully selected rice, in a hidden restaurant.

Authentic pure Cochin specialty store ◆ A popular store with various types of private rooms and a wide range of occasions.

A Kyoto kaiseki course that lets you enjoy the changing seasons. The Japanese-style space is perfect for memorial services, dinner parties, and groups.

[Now accepting orders for catering and take-out] For parties, memorial services, and more! Enjoy the flavors of Tsukasa in the comfort of your own home.

We hope you have a delicious and enjoyable time at Bincho Honten.

Seasonal dishes crafted by a chef trained at a Michelin-starred restaurant in Kyoto. We will be open for business starting the evening of January 2nd!

We have delicious fish available! If you want to eat seasonal Seafood, go with your siblings!

[Year-End and New Year Appreciation Event Ongoing] Extended until January 13

Established 56 years ago, this long-established restaurant is loved by locals. Please spend a blissful time at a restaurant specializing in Kamameshi and eel dishes.