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Bistro Banno(ビストロ バンノ) - Atsuta Jingu Nishi(Bistro)

  • Bistro Banno - ワインセラー

  • Bistro Banno - フレシネコルドンネグロ

  • Bistro Banno - プライヴェートキュヴェブリュット

  • Bistro Banno - 内観

  • Bistro Banno - 内観

  • Bistro Banno - 内観

  • Bistro Banno - モエシャン

  • Bistro Banno - 赤・白ワイン

  • Bistro Banno - 赤ワイン

  • Bistro Banno - 白ワイン

Review

Restaurant information

Details

Restaurant name
Bistro Banno(Bistro Banno)
Categories Bistro, Yoshoku (Japanese style western cuisine)
Phone number (for reservation and inquiry)

052-652-0005

Reservation availability

Reservations available

Address

愛知県名古屋市熱田区一番2-2-2

Transportation

地下鉄、神宮西から徒歩12分
バス停、船方から徒歩2分

863 meters from Atsuta Jingu Nishi.

Opening hours
  • Mon, Wed, Thu, Fri

    • 11:00 - 14:00

      L.O. 13:30

    • 17:00 - 20:00

      L.O. 19:30

  • Sat, Sun, Public Holiday

    • 11:00 - 14:00

      L.O. 13:30

    • 17:00 - 21:00

      L.O. 20:30

  • Tue

    • Closed
Average price

JPY 2,000 - JPY 2,999

JPY 1,000 - JPY 1,999

Average price(Based on reviews)
JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money accepted

(Transportation IC cards (e.g., Suica), nanaco, WAON, iD, QUICPay)

QR code payments accepted

(PayPay)

Seats/facilities

Number of seats

16 Seats

( テーブルのみ)

Maximum party size

16people(Seating), 25people(Standing)
Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Non smoking

Parking

Unavailable

コインパーキング

Space/facilities

Stylish space,Relaxing space

Menu

Drink

Shochu (Japanese spirits),Wine

Food

Particular about fish

Feature - Related information

Occasion

Family friendly

This occasion is recommended by many people.

Location

Hideout

Service

Parties over 2.5 hours,Take-out

Family friendly

Children welcome

ベビーカー入店可
お子様椅子あり

Website

https://wld3o.hp.peraichi.com/bistrobanno

The opening day

2021.11.18

Restaurant highlights

We carefully select seasonal ingredients every day and serve dishes that are particular about taste and ingredients.

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