Simple Summary This paper addresses the various sources of Se in the aquatic environment
as well as the positive and negative effects on fish. It emphasizes that optimal dietary Se …

High concentrations of copper (Cu 2+ ) pose a great threat to aquatic animals. However, the
mechanisms underlying the response of crustaceans to Cu 2+ exposure have not been well …

This study investigated the effect of dietary bamboo charcoal (BC) supplementation on the
growth performance and health status of juvenile common carp (Cyprinus carpio L.). A 63‐day …

Common carp is one of the oldest and most popular cultured freshwater fish species both
globally and in China. In a previous study, we used a carp strain with a long breeding tradition …

Sterol regulatory element‐binding protein 1c (SREBP1c) plays key roles in maintenance of
hepatic stellate cell (HSC) quiescence. The present researches investigated the mechanisms …

In a previous study, we found that the growth performance of the new strain of Huanghe
carp is related to gene expression and bacterial community in the gut. In order to better …

Intestinal microbiota plays an important role in promoting digestion, metabolism, and immunity.
Intestinal microbiota and fatty acids are important indicators to evaluate the health and …

The gut microbiota plays an important role in a variety of physiological functions such as
intestinal digestion, metabolic homeostasis, immune response, and responses to disease …

Microcystin-LR (MC-LR), the toxic substance of cyanobacteria secondary metabolism, widely
exists in water environments and poses great risks to living organisms. Some toxicological …

Oxidative stress caused by external stressors could induce severe cellular and tissue injury,
even induce immune impairment or unexpected death. This study was aimed to uncover the …