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Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
On January 5th (Sun), there are only a few seats left. We promise an unforgettable experience after your meal with our overwhelming "meat power."
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Limited seats available on Saturday, the 5th. Please contact us for inquiries. \n\n◆ Online reservations available 24/7.
Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki
Ginza ◆ Oumi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Accepting Reservations for Year-End and New Year Parties ◆
30 seconds walk from Higashi-Ginza Station! [Ore no Yakiniku (Grilled meat) 4-chome, diagonally across from Kabukiza] "Matsuzaka beef from Mie Prefecture" now on sale!!
Selected for Tabelog Cafe "Hyakumeiten" 2022
Please spend an elegant moment on the balcony terrace overlooking Ginza's main street.
★Our winter menu starts on December 1st! 【Seasonal Menu: Winter】 December to February
A modern Greek Restaurants you can enjoy conversation while sharing delicious food.
■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses
If you're going to eat it anyway, it's good meat! Enjoy meat at a famous restaurant in Tokyo. Anniversary date with carefully selected wine overlooking the night view of Ginza
A bewitching space with the motif of Count Dracula's castle. Enjoy items with unique names
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Authentic Osaka Okonomiyaki Teppanyaki If it's good, it's good! Eat it and smile!
Please enjoy the carefully selected Japanese Kuroge Wagyu beef that has been patronized in Kyoto for 150 years with all your five senses.
Michelin-Starred Restaurant Opens: Enjoy Innovative French Cuisine with Wine in Ginza and Shimbashi
The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Tradition and innovation come together in this world-class grand maison that Japan can be proud of.
An all-day dining restaurant where you can enjoy seasonal ingredients with all your senses, focusing mainly on oven dishes. Perfect for dates or entertaining business guests!
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Private Room & Full Service] Experience an exquisite course with a dedicated grill master, who will cook all the meats right in front of you.
[Takeout Exclusive Whole Roasted Chicken] [Christmas Foie Gras and Lobster Course]
◆ Window seats on the 47th floor, private rooms reserved for reservation◇ Panoramic views of Tokyo Tower and Skytree