Molase

Treacle ( /ˈtriːkəl/ ) ^[1] iku salah sawijining olahan jinis sirup digawe sak panyulingan saka gula . ^[2] ^[3] Wangun treacle sing paling umum yaiku sirup emas, macem-macem pucat, lan macem-macem sing luwih peteng sing diarani treacle ireng. Treacle ireng, utawa molase, nduweni rasa khas sing kuwat, rada pait, lan warna sing luwih sugih tinimbang sirup emas. ^[4] Tiram sirup emas minangka pemanis lan rempah-rempah umum ing masakan Inggris, sing ditemokake ing masakan kayata treacle tart lan puding spons treacle .

Referensi

↑ "treacle, n.", in the Oxford English Dictionary, Oxford: Oxford University Press.
↑ "Treacle Origins and Uses at www.recipes4us.co.uk". Diarsip saka sing asli ing 2018-10-03. Dibukak ing 2020-11-18.
↑ Oxford Dictionary ISBN 978-1-85152-101-2
↑ "Definition of TREACLE". www.merriam-webster.com.

[1] "treacle, n.", in the Oxford English Dictionary, Oxford: Oxford University Press.

[2] "Treacle Origins and Uses at www.recipes4us.co.uk". Diarsip saka sing asli ing 2018-10-03. Dibukak ing 2020-11-18.

[OED-3] Oxford Dictionary ISBN 978-1-85152-101-2

[4] "Definition of TREACLE". www.merriam-webster.com.

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