Cookbook:Silog: Difference between revisions
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{{recipe}} | [[Cookbook:Cuisine of the Philippines|Cuisine of the Philippines]] |
{{recipe}} | [[Cookbook:Cuisine of the Philippines|Cuisine of the Philippines]] |
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'''Silog''' is a heavy, easy-to-make [[Cookbook:Breakfast|breakfast]] on every Filipino's table.<ref>{{Cite web |last=Nast |first=Condé |date=2022-01-20 |title=I Could—and I Will—Eat Silog for Every Meal of the Week |url=https://www.bonappetit.com/story/what-is-silog |access-date=2024-01-26 |website=Bon Appétit |language=en-US}}</ref> |
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'''Silog''' is an easy to make heavy breakfast in every Filipino's table. |
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==Ingredients== |
==Ingredients== |
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* 1 |
* 1 serving of fried rice |
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* 1 |
* 1 [[Cookbook:Fried Eggs|fried chicken egg]] (sunny side-up or beaten) |
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* Add |
* Add-ons of your choice, such as: |
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** 2 [[Cookbook:Hot Dog|hot dogs]] |
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** two pieces of hotdogs |
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** 1 can of corned beef |
** 1 can of [[Cookbook:Corned Beef|corned beef]] |
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** 1 longganisa [[Cookbook:Sausage|sausage]] |
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** 1 piece of longganisa |
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** [[Cookbook:Slicing|Sliced]] [[Cookbook:Cucumber|cucumber]] and [[Cookbook:Tomato|tomato]] |
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== |
==Procedure== |
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#Place the fried rice and the egg on your plate. |
#Place the fried rice and the egg on your plate. |
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# |
#Arrange your desired add-ons around the rice. |
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#Serve with any desired condiments, such as spicy vinegar. |
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== References == |
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Revision as of 19:11, 26 January 2024
| Silog | |
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| Category | Filipino recipes |
| Difficulty |  |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of the Philippines
Silog is a heavy, easy-to-make breakfast on every Filipino's table.[1]
Ingredients
- 1 serving of fried rice
- 1 fried chicken egg (sunny side-up or beaten)
- Add-ons of your choice, such as:
Procedure
- Place the fried rice and the egg on your plate.
- Arrange your desired add-ons around the rice.
- Serve with any desired condiments, such as spicy vinegar.
References
- ↑ Nast, Condé (2022-01-20). "I Could—and I Will—Eat Silog for Every Meal of the Week". Bon Appétit. Retrieved 2024-01-26.