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Article

Characterizing the Role of AosfgA and AofluG in Mycelial and Conidial Development in Arthrobotrys oligospora and Their Role in Secondary Metabolism

1
State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Key Laboratory for Southwest Microbial Diversity of the Ministry of Education, School of Life Science, Yunnan University, Kunming 650032, China
2
School of Life Science and Technology, Henan Institute of Science and Technology, Xinxiang 453003, China
*
Author to whom correspondence should be addressed.
These authors contributed equally to this article.
Submission received: 4 February 2024 / Revised: 11 March 2024 / Accepted: 15 March 2024 / Published: 19 March 2024
(This article belongs to the Section Environmental Microbiology)

Abstract

:
Arthrobotrys oligospora, a widespread nematode-trapping fungus which can produce conidia for asexual reproduction and form trapping devices (traps) to catch nematodes. However, little is known about the sporulation mechanism of A. oligospora. This research characterized the functions and regulatory roles of the upstream spore-producing regulatory genes, AosfgA and AofluG, in A. oligospora. Our analysis showed that AosfgA and AofluG interacted with each other. Meanwhile, the AofluG gene was downregulated in the ΔAosfgA mutant strain, indicating that AosfgA positively regulates AofluG. Loss of the AosfgA and AofluG genes led to shorter hyphae and more septa, and the ΔAosfgA strain responded to heat and chemical stresses. Surprisingly, the number of nuclei was increased in the mycelia but reduced in the conidia of the ΔAosfgA and ΔAofluG mutants. In addition, after nematode induction, the number and volume of vacuoles were remarkably increased in the ΔAosfgA and ΔAofluG mutant strains. The abundance of metabolites was markedly decreased in the ΔAosfgA and ΔAofluG mutant strains. Collectively, the AosfgA and AofluG genes play critical roles in mycelial development, and they are also involved in vacuole assembly, the stress response, and secondary metabolism. Our study provides distinct insights into the regulatory mechanism of sporulation in nematode-trapping fungi.

1. Introduction

Plant-parasitic nematodes are widely distributed and are the pathogens responsible for numerous crop diseases and yield reductions, which seriously impair agricultural production [1]. At present, the disease control of plant-parasitic nematodes is still dominated by chemicals. However, chemicals are not only highly toxic, but also potentially harmful to both organisms and the environment [2]. In recent years, research on efficient and environmentally friendly nematicidal bioresources has received increasing attention. Nematode-trapping fungi (NTFs) are a class of filamentous fungi that produce specialized traps to capture and digest nematodes [3]. Currently, diverse traps have been discovered in various NTFs, including adhesive three-dimensional networks, adhesive branches, adhesive knobs, constrictor rings, non-constricting rings [4,5], acanthocytes [6], and spiny balls [7]. Nematodes can be captured through adhesion or mechanical means. The nematode’s mycelium forms specialized invasive structures when the fungus contacts the nematode and subsequently destroys the nematode cuticle through mechanical expansion accompanied by the secretion of degrading enzymes [8]. Moreover, endoparasitic fungi attack nematodes through spores, which germinate rapidly, and after being ingested by the nematode, the mycelium invades the internal structure of the nematode, leading to nematode death [9].
Arthrobotrys oligospora is a classic NTF that mainly produces adhesive three-dimensional networks to adhere, capture, penetrate, infest, and disintegrate nematodes after sensing their presence [10]. To efficiently capture “prey”, A. oligospora has evolved to attract nematodes using olfactory mimicry and sex pheromones [11]. A. oligospora expands its reproduction mainly by producing conidia. Interestingly, the conidia of A. oligospora display significant variations in size and morphology on different media [12]. In addition, under specific survival conditions, such as feces and soil where plants live, the conidia of A. oligospora can germinate directly to form conidial traps without moving through the nutrient growth stage [13,14]. Therefore, the study of the regulatory mechanism of sporulation is crucial for elucidating the mycelial development, trap formation, and potential application of A. oligospora and other NTFs.
Spore production involves multiple biological processes, such as gene expression, cell differentiation, and cellular interrelationships [15]. Notably, asexual spore production is essential to the lifecycle of most filamentous fungi [16]. Presently, there are few studies on the functions and regulatory mechanisms of the spore-producing regulatory genes of NTF. However, the regulatory mechanisms of sporulation have been elucidated in the model fungi Aspergillus nidulans and Neurospora crassa. In A. nidulans, the brlA, abaA, and wetA genes together form a central developmental pathway (CDP), which mainly regulates the orderly expression of other sporulation-related genes [17]. All three genes are essential for spore production [18,19]. In addition, an upstream developmental activation pathway (UDAP), including fluG, flbA, flbB, flbC, flbD, and flbE, can lead to the initiation of sporulation and the activation of brlA [20,21]. SfgA, a negative regulator, represses fluG and flbA-flbE during the trophic growth phase. Later, fluG gradually releases the inhibitory effect of sfgA and activates the flb gene to initiate spore production [22]. Further, the velvet regulator vosA and velB genes were able to be activated by abaA, whereas brlA was regulated via negative feedback from the velB-vosA heterodimer [23]. Notably, light-dependent regulatory networks (fphA, lreA, lreB, flbA, flbB, and flbC) and G-protein regulatory networks (fadA, sfaD, and gpgA) were also reported in A. nidulans [24,25]. The two pathways differ in that light-dependent regulatory networks primarily regulate the ratio of asexual and sexual development in fungi, whereas G-protein regulatory networks determine between trophic mycelial growth and asexual spore production development [26,27]. Unlike A. nidulans, the genes which participate in the regulation of macroconidia formation are acon-2, con-3, csp-1, and csp-2 in N. crassa [23]. In summary, asexual spore production in filamentous fungi is a complex process co-regulated by multiple genes. The study of the asexual spore production mechanism of NTFs and other biocontrol fungi can lay the foundation for the study of mycelial growth, development, and differentiation mechanisms, and also provide new insights into the development of efficient nematode bio-control agents.
In recent years, studies on A. oligospora have centered on mycelial development and trap formation. However, limited studies have been conducted on spore-producing genes. Previous studies show a close link between traps and conidia, and the knockout of most signaling proteins or functional genes affects not only the trap formation but also the formation of conidia [28,29,30]. Recently, our group has elucidated the functions of AoMedA, AoBrlA, AoAbaA, and AoWetA in A. oligospora. AomedA, AobrlA, AoabaA, and AowetA serve crucial roles in the spore formation, mycelial development, trap formation, and vacuole assembly of A. oligospora [31]. However, the functions of the UDAP-associated genes are still unknown in NTF. In the current research, we investigated the interactions and roles of the UDAP genes AosfgA and AofluG in A. oligospora. Our data suggest that AosfgA and AofluG are involved in mycelial growth, conidium formation, the stress response, vacuole assembly, and secondary metabolism in A. oligospora.

2. Materials and Methods

2.1. Strains, Plasmids, and Growth Conditions

Arthrobotrys oligospora wildtype (WT) strain (ATCC 24927) and the mutant strains ΔAosfgA and ΔAofluG were cultured on potato dextrose agar (PDA) (200 g potato, 20 g dextrose, and 20 g agar per 1 L) medium at 28 °C. Saccharomyces cerevisiae strain FY834, a uracil-deficient strain, was used for knockout vector construction and screening and was cultured on yeast extract peptone dextrose (YPD) (10 g yeast extract, 20 g peptone, and 20 g dextrose, and 20 g agar per 1 L) medium at 30 °C. In addition, the Escherichia coli strain (DH5α) (TaKaRa Biotechnology Co. Ltd., Dalian, China) was utilized for the preservation and cloning of plasmid vectors. It was grown on Luria–Bertani (LB) medium at 37 °C [32]. Further, pCSN44 and pRS426 plasmids were used to amplify the hygromycin cassette (hph) and construct the knockout vectors, respectively [33]. Caenorhabditis elegans N2 was cultivated in an oat medium at 26 °C for the induction of trap formation of the NT fungi.

2.2. Fluorescent Quantitative PCR (RT-qPCR)

Mycelial samples of the WT strain cultured from 1 to 7 days on corn dextrose with yeast extract (CMY) (20 g corn starch, 5 g yeast extract, and 20 g agar per 1 L) medium were collected, and mycelial RNA was extracted using the Multisource Total RNA Miniprep Kit (Axygen Scientific, Union City, CA, USA). Subsequently, cDNA was obtained using PrimeScript RT Reagent Kit with gDNA Eraser (TaKaRa Biotechnology Co. Ltd., Dalian, China). Finally, RT-qPCR was performed according to the manufacturer’s instructions. The 2−ΔΔCt method was used to analyze the obtained data, and the β-tubulin gene (AOL_s00076g640) was used as the reference [34]. The primers for detecting transcript levels of sporulation-related genes are shown in Table S1. The relative expression level (RTL) levels of the genes were presented using GraphPad Prism 8.0 (GraphPad Software Inc., San Diego, CA, USA). Three biological replications were performed for the experimental data.

2.3. Y2H Assay

The AofluG, AosfgA, AoflbA, and AovosA genes were ligated to pGADT7 and pGBKT7 vectors, respectively, and then the above vectors were cotransformed into Y2HGold yeast competent cells (Clontech, CA, USA). Meanwhile, pGBKT7-53/pGADT7-T and pGBKT7-Lam/pGADT7-T vectors were used as positive and negative controls, respectively. The specific experimental methods and medium selection were the same as described previously [35].

2.4. Sequence and Phylogenetic Analysis of AoSfgA and AoFluG

Using the amino acid sequences of spore-producing genes in model fungi such as the Aspergillus nidulans, Aspergillus fumigatus, and Neurospora crassa as references, the homologs of AosfgA and AofluG in A. oligospora were obtained through comparison using the NCBI database [36]. The physicochemical properties of individual amino acid sequences were calculated using ExPASy-ProtParam-tool, and the domains and functional sites of proteins were predicted using InterProScan. After that, the amino acid sequences were compared and analyzed by using DANMAN (version 6.0) (Lynnon Biosoft, San Ramon, CA, USA) and Clustal X (version 1.81) software in combination. The neighbor-joining (NJ) trees were constructed using MEGA 7.0 and subjected to 1000 bootstrap replicates [37].

2.5. Targeted Gene Deletion

The sequences of AosfgA (AOL_s00097g406) and AofluG (AOL_s00043g361) were obtained from the genome of A. oligospora via the NCBI database. The upstream and downstream fragments of AosfgA and AofluG were PCR-amplified from A. oligospora using paired primers, and the hph gene was amplified using the pSCN44 plasmid as a template. The primers for gene disruption are listed in Table S2. The PCR amplicons and pRS426 plasmid backbone (digested with EcoRI and XhoI) were co-transformed into S. cerevisiae FY834 by electroporation and the recombinant clone strains pRS426-AosfgA-hph and pRS426-AofluG-hph were screened on SC-Ura medium. Afterward, the fragments were transformed into protoplasts of A. oligospora by a PEG/CaCl2-mediated method [31]. The positive transformants were screened using PDAS (200 g potato, 0.3 g yeast extract, 0.6 M sucrose, 10 g molasses, and 20 g agar per 1 L) containing 200 mg/mL hygromycin (Amresco, Solon, OH, USA) and verified by means of PCR and Southern blotting (digested with HindIII) [38]. Southern blotting was performed using the North2South Chemiluminescent Hybridization and Detection Kit (Pierce, Rockford, IL, USA) according to the manufacturer’s instructions.

2.6. Colony Growth and Stress Adaption Analysis

To assess mycelial growth, WT, ΔAosfgA, and ΔAofluG strains were inoculated on PDA and TG media at 28 °C for 5 days, and then the mycelial growth rate was observed and recorded. The heat tolerance of the strains was tested by using the following method: WT and mutant strains were incubated on TYGA (10 g tryptone, 5 g yeast extract, 10 g dextrose, 5 g molasses, and 20 g agar per 1 L) medium at 28 °C for 1 d; then, they were placed in the incubator at 28 °C, 34 °C, 38 °C, 40 °C, 42 °C, and 44 °C for 8 h, respectively. Finally, the plates were incubated at 28 °C until day 5, after which the diameters of the colonies were measured [30]. The sensitivities of the WT, ΔAosfgA, and ΔAofluG strains to different stresses were as follows: H2O2 (5, 10, and 15 mM) and menadione (0.05, 0.07, and 0.09 mM) as oxidative stressors, NaCl (0.1, 0.2, and 0.3 M) and Sorbitol (0.25, 0.5, and 0.75 M) as osmotic stressors, and SDS (0.01%, 0.02%, and 0.03%) and Congo red (0.03, 0.06, and 0.09 mg/mL) as cell wall-perturbing agents [39]. Briefly, the WT and mutant strains were inoculated in TG (10 g tryptone, 10 g dextrose, and 20 g agar per 1 L) medium and treated with various chemical stress reagents for 5 days at 28 °C. The type and concentration of the stressor are marked in the images. After that, the colony diameter was determined, and the relative growth inhibition (RGI) was determined [40].

2.7. Staining Analysis

To examine the changes in mycelial cells and conidia, septa and nuclei were stained using 20 μg/mL calcofluor white (CFW) (Sigma-Aldrich, St. Louis, MO, USA) and 20 μg/mL 4′, 6-diamidino-2-phenylindole (DAPI) (Sigma-Aldrich, St. Louis, MO, USA) in the dark for 5–10 min, respectively. The stained samples were observed by means of fluorescence microscopy (ECLIPSE Ni-E, Nikon, Tokyo, Japan) [28].

2.8. Analysis of Conidial Production and Morphology

To observe the conidiophores, the WT and mutant strains were inoculated separately on PDA medium for 3 days, then transferred to water agar (WA) plates for incubation for 24 h to 48 h, and then observed under a light microscope (Olympus, Tokyo, Japan) [41].
To determine the conidial production, the WT and mutant strains were cultured on CMY media for 7 days, and the spores were eluted with 5 mL ddH2O. After that, the 1 μL of the spore suspension was observed and counted using a light microscope [42]. The spore production was calculated three times.

2.9. Observation of Trap Morphology and Determination of Pathogenicity

A total of 2 × 104 spores of the WT and mutant strains were inoculated separately on WA plates at 28 °C for 4–5 days, and approximately 200 nematodes (C. elegans N2) were added for trap induction. Afterward, the traps were photographed and counted at 12, 24, 36, and 48 h. Meanwhile, the mortality rates of the nematodes at different time points were characterized [43]. Three biological replicates were performed in the above experiment.
To further observe the internal structural changes in the traps of WT and mutant strains, the mycelium was collected and fixed using an electron microscope fixative (Servicebio, Wuhan, China), after which it was observed by means of transmission electron microscopy (TEM) (JEM-1400Plus, Hitachi, Japan) [44].

2.10. Liquid Chromatography–Mass Spectrometry (LC-MS) Analysis

The WT and mutant strains were shaken in potato dextrose broth (PDB) medium at 28 °C and 180 rpm for 5 days, and the fermentation broth was collected by filtering the mycelia. After that, the mycelia were dried and weighed [30]. An equal volume of ethyl acetate was added to the fermentation broth, sonicated three times, and left overnight. The upper organic phase was dried in a vacuum rotary evaporator, and the sample was dissolved in chromatographic-grade methanol. Then, the solution was filtered through a 0.22 μm membrane filter. Finally, the previously mentioned procedures for sample quantification, processing (Thermo Fisher Scientific Dionex Ultimate 3000 UHPLC system and a Thermo Fisher high-resolution Q precision focusing mass spectrometer) (Thermo Fisher Scientific, Miami, FL, USA), and metabolomic data (Compound Discoverer 3.3 software package) analysis were performed [45].

2.11. Statistical Analysis

Each experiment was biologically replicated three or more times to verify the accuracy of the results, and the data are expressed as mean ± standard deviation (SD). Prism 8.0 (GraphPad Software, San Diego, CA, USA) was used as the data analysis software. p < 0.05 was used as the threshold for determining significant differences, and p < 0.001 represented highly significant differences.

3. Results

3.1. AoSfgA Interacts with AoFluG

To ascertain the expression of the upstream regulatory genes (AofluG, AosfgA, AoflbA, AoflbB, AoflbC, and AoflbD), the light-regulated gene (AofphA), and the velvet regulator genes (AovosA and AovelB) during spore production in A. oligospora, we examined the transcriptional levels of these genes in WT strains 1–7 days post-incubation (dpi) using RT-qPCR. The findings indicated that the expression level of AofluG was dramatically raised from the third to the seventh dpi, whereas the expression levels of AosfgA, AoflbA, and AovosA were decreased or unimpaired during the culture period. In addition, the expression levels of AoflbB, AoflbC, AoflbD, AofphA, and AovelB initially showed a decreasing trend but increased significantly at seven dpi; in particular, the AoflbB, AoflbC, and AoflbD showed a similar transcription profile (Figure 1A). Next, we verified whether there was a link between the proteins with opposite expression levels using Y2H analysis. We found that AoFluG interacts with AoSfgA but not with AoFlbA or AoVosA (Figure 1B).

3.2. Sequence Analysis of AoSfgA and AoFluG Protein

To explore the interaction between AoSfgA and AoFluG proteins, the homologs of the two proteins were analyzed in A. nidulans and N. crassa, as well as in other NTFs. As the evolutionary tree illustrates, the homologs of AoSfgA and AoFluG are divided into two located branches, whereas both of them together were clustered with other NTFs (Arthrobotrys flagrans, Dactylellina haptotyla, and Drechslerella brochopaga) in the same branch (Figure 2A). The structural domains of these two proteins are highly conserved in different fungi. Among them, the major conserved domains are the GAL4 and fungal_TF_MHR superfamily in the AoSfgA and homologous proteins, while the major conserved domains are the COG2159 superfamily and GIn-synt C superfamily in the AoFluG and homologous proteins (Figure 2B). Additionally, there are higher sequence similarities of AoSfgA and AoFluG proteins with the homologs from NTFs than with other filamentous fungi; for example, AoSfgA shares similarities with NTFs (90.63–97.13%) and other filamentous fungi (34.14–38.01%). Similarly, AoFluG shares similarities with NTFs (53.05–83.30%) and other filamentous fungi (33.33–38.02%) (Figure 2C).

3.3. Deletion and Validation of the AosfgA and AofluG Genes

To further investigate the genes’ functions, AosfgA and AofluG genes were knocked out by means of homologous recombination (Figure 2D). The resulting transformants were confirmed via PCR to be 1098 bp and 1488 bp in size for the WT and ΔAosfgA mutant strains and 4191 bp and 5354 bp for the WT and ΔAofluG mutant strains, respectively (Figure 2E). Next, the positive transformants were further verified using Southern blotting (digested with Hind III), which showed that the ΔAosfgA and ΔAofluG mutant strains had been successfully obtained (Figure 2F).

3.4. AosfgA and AofluG Genes Regulate Mycelial and Nuclei Development

The WT and mutant strains were grown on PDA and TG plates for 6 days, and the results showed that the ΔAosfgA mutant strain had lower growth rates than the WT strain, whereas the ΔAofluG mutant strain had a higher growth rate than the WT strain, but none of them were statistically different (Figure 3A–C). CFW staining revealed that the mycelial cell septa were increased, and the average mycelial length was shorter in the ΔAosfgA and ΔAofluG mutant strains (Figure 3D). Furthermore, DAPI staining revealed many more nuclei in the mycelium of the ΔAosfgA and ΔAofluG mutant strains relative to the WT strain (Figure 3E), whereas the average number of nuclei within the conidia of the mutant strains was reduced (Figure 3F). Overall, the AosfgA and AofluG genes affect the mycelial development and the number of nuclei in A. oligospora.

3.5. AosfgA and AofluG Genes Impair Conidial Growth

The WT, ΔAosfgA, and ΔAofluG mutant strains were grown on PDA plates for 3 days and then transferred to WA plates for conidial observation. Under the same culture conditions, the morphologies of the conidiophores of the ΔAosfgA and ΔAofluG mutants were unchanged relative to the WT strain; however, the growth densities of the conidiophores were increased (Figure 4A), whereas the conidium yields of the ΔAosfgA and ΔAofluG mutants were not statistically different from that of the WT strain (Figure 4B). The morphologies of the conidia were observed and counted, and the conidia of the WT strain were mainly of the types a, b, and c, with the most mature septate being type a (43%) and the least immature, type d, being only 1.3%. More conidia with septa were found in the ΔAosfgA and ΔAofluG mutant strains of types a (38.3% and 77.8%) and b (40.5% and 15.5%), and there were more immature conidia of type d (10.2% and 6.8%) than in the WT strain (Figure 4C,D). The above results suggest that deletion of the AosfgA and AofluG genes delays conidial formation.

3.6. AosfgA Positively Regulates AofluG in A. oligospora

Next, the expression levels of 15 spore-producing genes in the ΔAosfgA and ΔAofluG mutant strains were detected by means of RT-qPCR. Notably, the transcript levels of all spore-producing genes were elevated in the ΔAosfgA mutant strain at the third and fifth days, but the expression level of AofluG was remarkably reduced at the third day and had no difference from the WT strain at the fifth day (Figure 4E). In contrast, the expression levels of almost all genes were increased at the third and fifth days, except the gene AoabaA, which was downregulated at the seventh day in the ΔAofluG mutant strain (Figure 4F). Together with the previous reports, we speculate that AofluG is located downstream of AosfgA in A. oligospora and upstream of the AoflbA, AoflbB, AoflbC, and AoflbD genes, which further regulate sporulation (Figure 4G). Thus, it is further validated that AosfgA positively regulates AofluG in A. oligospora and that AosfgA is a critical regulator upstream of AofluG.

3.7. AosfgA and AofluG Genes Do Not Affect Trap Formation but Regulate Vacuole Assembly

To verify whether AosfgA and AofluG affect trap formation, traps were induced by adding the same number of nematodes to the WT, ΔAosfgA, and ΔAofluG mutant strains (Figure 5A). According to the data, both the number of traps and nematode mortality in the ΔAosfgA and ΔAofluG mutant strains were a little higher than those in the WT strain, although not statistically different (Figure 5B,C). Moreover, a notable rise in the quantity and volume of vacuoles in the ΔAosfgA and ΔAofluG mutant strains was observed by means of TEM after nematode induction, in contrast to the WT strain. It was also observed that mitochondria became elongated in the ΔAosfgA and ΔAofluG mutant strains (Figure 5D). The above results demonstrate that deletion of the AosfgA and AofluG genes does not affect trap formation but affects the vacuole assembly and mitochondrial morphological changes in trap cells.

3.8. AosfgA Responds to Heat and Chemical Stresses

Firstly, the WT, ΔAosfgA, and ΔAofluG mutant strains were tested for high-temperature tolerance. As can be seen from the results, the ΔAosfgA strain was more sensitive to high temperature, and the RGI increased significantly at 38 °C and 40 °C. In contrast, the ΔAofluG strain reflected insensitivity to high temperature (Figure 6A,B). Next, chemical stresses were determined for the WT, ΔAosfgA, and ΔAofluG mutant strains. Adding different concentrations of oxidative stress reagents showed that the ΔAosfgA strain was more sensitive to 5 mM H2O2, with an RGI value that was 1.27 times greater than that of the WT strain (Figure S1A,B). Nevertheless, the ΔAofluG strain was insensitive to H2O2 and menadione (Figure S1A–C). The ΔAosfgA strain was more sensitive to high amounts of NaCl (0.2 and 0.3 M), with 1.90- and 1.21-times higher RGI values than those of the WT strain, respectively (Figure S2A,B). In addition, the ΔAofluG strain was more sensitive to 0.5 M sorbitol (Figure S2A–C). Finally, in the existence of cell wall synthesis disruptors, both the ΔAosfgA and ΔAofluG mutant strains showed insensitivity to SDS, with the ΔAosfgA strain being sensitive to different concentrations of congo red (Figure S3A–C). Overall, the ΔAosfgA strain was more responsive to heat and chemical stresses than the ΔAofluG strain.

3.9. AosfgA and AofluG Genes Contribute to Secondary Metabolite Synthesis

The fermentation broths of the WT, ΔAosfgA, and ΔAofluG mutant strains were subjected to LC-MS. The PDA chromatograms showed a considerable reduction in metabolite abundance in the mutant strains under the same circumstances as the WT strains, with the most pronounced reduction being in the ΔAosfgA mutant strain (Figure 7A). The differential compounds were counted. The number of compounds upregulated and downregulated in the ΔAosfgA mutant strain was found to be 2854 and 13,841, respectively, while in the ΔAofluG mutant strain, it was 4297 and 12,022, respectively (Figure 7B). Cluster analysis of the upregulated compounds showed high expression in the WT and ΔAofluG mutant strains (Figure 7C). The top 20 compounds with significant changes in the ΔAosfgA and ΔAofluG mutant strains are listed in Table S3 and Table S4, respectively. Among them, the major compounds in the ΔAosfgA mutant strain were prednisone, diamino-N-carbamoylmethaniminium, 2-hydroxy palmitic acid, etc., while the major compounds in the ΔAofluG mutant strain were 3′-angeloyloxy-2′,4′-dihydroxy-6′-methoxychalcone, trichurusin F, 1H-imidazole-4,5-dicarbohydrazide, and so on. Then, KEGG pathway analysis was performed on the differential compounds. The findings demonstrated that the differential compounds were primarily concentrated in various metabolic pathways, such as secondary metabolite biosynthesis, microbial metabolism in diverse environments, tyrosine metabolism, and the degradation of aromatic compounds. Meanwhile, a few compounds were also enriched in the AMPK signaling pathway, MAPK signaling pathway, calcium signaling pathway, and cell cycle, meiosis, and longevity regulation pathways (Figure 7D).
Arthrobotrisins are structurally novel compounds produced in A. oligospora, and research has demonstrated that arthrobotrisins are associated with trap formation [46]. Therefore, the finding range was set to m/z = 393–394, and the WT strain detected the peak of arthrobotrisins at a retention time (Rt) of 30 min (diagnostic fragment ions at m/z 139, 393, and 429). However, no ionic peaks of arthrobotrisins were detected in the ΔAosfgA or ΔAofluG mutant strains (Figure S4A,B). The results suggest that the knockdown of AosfgA and AofluG genes affects the synthesis of arthrobotrisins.

4. Discussion

Asexual sporulation is an important aspect in the reproduction and environmental adaptation of filamentous fungi [22]. However, its complex regulatory mechanisms in NTFs are largely unknown. In the present research, we elucidated the functions and interactions of the key genes of the upstream regulatory network of conidium production, AosfgA and AofluG, in the model NTF A. oligospora.
SfgA is a Zn(II)2Cys6 family protein, a transcriptional regulator implicated in processes such as carbon and nitrogen utilization, secondary metabolism, and multicellular development [47]. The developmental activator FluG is necessary for asexual spore production as the core of UDAP [48]. Before asexual sporulation, SfgA proteins may repress the expression of flbA, flbB, and flbC by binding to promoters, whereas FluG proteins act as developmental activators participating in the synthesis of the extracellular sporulation-inducing factor [23,49]. According to previous studies, sfgA is located downstream of fluG [50]. In A. nidulans, double-mutant analyses of sfgA and fluG showed inhibition of conidia formation and sterigmatocystin production, and the overexpression of sfgA or deletion of fluG resulted in no conidium production [22]. In A. oligospora, we also verified the existence of an interaction between AosfgA and AofluG proteins.
In A. nidulans and A. flavus, fluG is the most upstream manager of growth and development [51]. The absence of AosfgA and AosfgA had a minimal effect on mycelial growth in A. oligospora, and there was no non-conidia-producing phenotype in the colonies of ΔfluG mutant strains, which is very different from A. nidulans [52]. Notably, we observed a considerable rise in the number of nuclei in hyphae but a decrease in the number of nuclei in spores in the ΔAosfgA and ΔAofluG mutant strains. Although mycelial growth, spore production, and pathogenicity defects were rare, the conidia of the ΔAosfgA and ΔaofluG mutants were altered in size, morphology, and complexity, which may also affect conidial function.
As mentioned previously, fluG is required to mediate spore production by generating extracellular secretion signals [20]. Meanwhile, ΔfluG mutant strains do not form conidiophores but produce spores under nutrient-deficient conditions [52]. In contrast, the ΔsfgA mutant strains produced more compact conidiophores [51]. In our study, spore production did not change significantly, but the conidiophores became more dense in the ΔAosfgA and ΔAofluG mutant strains. In addition, the proportion of immature conidia in the ΔAosfgA and ΔAofluG mutant strains was substantially greater than in the WT strains. Further, we detected a reduced level of AofluG gene expression in the ΔAosfgA mutant strain and an increased level of AosfgA expression in the ΔAofluG strain. Unlike A. nidulans and A. flavus, AosfgA may have some positive feedback on AofluG in A. oligospora, but overexpression and double mutation assays are needed to validate this and to draw definitive conclusions.
Fungal vacuoles have multiple roles in regulating cell growth and development, including ion metabolism and storage, pH and osmotic pressure regulation, nutrient transport, and apoptosis [53,54]. The process of autophagy, which transports intracellular cargo needing degradation to the vacuole, is closely linked to fungal development and pathogenicity [55]. In our results, an increase in vacuole volume was observed in both the ΔAosfgA and ΔAofluG mutant strains after nematode induction. Similarly, in our previous work, an increased vacuole volume, irregular shape, and elongation were observed after the knockdown of AobrlA, AoabaA, and AowetA genes in CDP [31]. However, our recent study also revealed that deletion of the Aosec22 gene, which is associated with vesicle transport, results in the vacuoles in mycelial cells becoming small and fragmented in A. oligospora [42]. Notably, in Drechslerella dactyloides, the vacuoles in hyphae and uninflated ring cells of the ΔDdVam7 mutant became smaller, also verifying that vacuole assembly is closely related to mycelial growth, conidiation, and the predatory process [56]. In summary, the vacuoles are critical for nutrient transport in fungi, and abnormal vacuole changes may interfere with trap maturation, while the formation of large vacuoles and the molecular mechanisms involved remain to be further explored.
The opposite expression levels of AofluG and AosfgA were verified via the RT-qPCR analysis of nine asexual spore-producing upstream regulatory genes in A. oligospora. Interestingly, the ΔAosfgA and ΔAofluG mutant strains also had different phenotypes to heat stress. Our results reveal that ΔAosfgA mutant strains are sensitive to high temperatures, while ΔAofluG mutant strains show insensitivity. Furthermore, we also verified that the ΔAosfgA and ΔAofluG mutant strains showed diverse phenotypes after H2O2, NaCl, sorbitol, and congo red treatments. Therefore, we inferred that the ΔAosfgA mutant strain could respond quickly upon sensing external stimuli compared to the ΔAofluG mutant strain. Similarly, in A. flavus, sfgA has been reported to have increased susceptibility to hyperosmotic, oxidative, and stressful pressures that are resistant to cell wall synthesis [51].
In A. flavus, deletion of the sfgA gene leads to increased aflatoxin biosynthesis, suggesting an essential role for sfgA in the regulation of secondary metabolism [51]. Using LC-MS analysis of the fermentation broth of the WT, ΔAosfgA, and ΔAofluG mutant strains, it was found that the abundance of compounds in the mutant strains was significantly decreased, and no arthrobotrisins peaks were detected. It is suggested that AosfgA and AofluG regulate secondary metabolism and are essential for arthrobotrisin biosynthesis. Meanwhile, KEGG enrichment analysis of the differential compounds revealed that AosfgA and AofluG are involved in multiple metabolic pathways. Based on metabolomics data, our results suggest that the AosfgA and AofluG genes can lead to a decrease in compound abundance in A. oligospora and affect the production of arthrobotrisins. Arthrobotrisins are one of the factors which impair trap development [46,57]. Meanwhile, G proteins [28] and the MAPK signaling pathway [30] play crucial roles in trap formation. In addition, trap formation is a very complex process regulated by multiple signaling pathways and cellular processes. Therefore, the effect of arthrobotrisins on traps may be counteracted by other cellular processes in this study. Collectively, our study proposes a novel modulation of AosfgA and AofluG in A. oligospora and reveals critical roles in mycelial and conidial development, stress responses, vacuole assembly, mitochondrial morphology, and secondary metabolism.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/microorganisms12030615/s1, Figure S1: Comparison of stress response to oxidative reagents between WT, ΔAosfgA, and ΔAofluG mutant strains; Figure S2: Comparison of stress response to osmotic reagents between WT, ΔAosfgA, and ΔAofluG mutant strains; Figure S3: Comparison of stress response to cell wall synthesis-disturbing reagents between WT, ΔAosfgA and ΔAofluG mutant strains; Figure S4: Detection of arthrobotrisins of WT, ΔAosfgA, and ΔAofluG mutant strains; Table S1: List of primers for RT-qPCR in this study; Table S2: List of primers for gene disruption in this study; Table S3: The top twenty compounds with significant changes in ΔAosfgA mutant strain; Table S4: The top twenty compounds with significant changes in ΔAofluG mutant strain.

Author Contributions

Conceptualization, Q.L.; Software, Data Curation, Writing—Original Draft, Q.L. and N.B.; Methodology, Investigation, Data Curation, S.D., Y.S. and L.Z.; Conceptualization, Funding Acquisition, Writing—Review & Editing, J.Y. All authors have read and agreed to the published version of the manuscript.

Funding

This study was financially supported by the National Natural Science Foundation of China (32370043), and Yunling Scholar of Yunnan Province (to Jinkui Yang).

Data Availability Statement

All data generated or analyzed during this study are included in the published paper and associated Supplementary Materials.

Acknowledgments

We are grateful to Microbial Library of the Germplasm Bank of Wild Species from Southwest China for preserving and providing experimental strains.

Conflicts of Interest

The authors have declared that no competing interests exist.

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Figure 1. Identification of AosfgA interaction with AofluG. (A) RT-qPCR detection of the change in the expression level of sporulation-related genes in A. oligospora. The CK with the relative expression level of 1 was used as the control. (B) Yeast two-hybrid (Y2H) assay of AoFluG, AoSfgA, AoFlbA, and AoVosA proteins in A. oligospora. Plasmids pGBKT7-53 and pGADT7-T served as positive controls (PCs), whereas pGBKT7-Lam, pGADT7-T, pGBKT7, and pGADT7 served as negative controls (NCs). Yeast transformants were diluted in 0.9% NaCl, and on this basis, they were diluted four times with equal volume for 100, 10−1, 10−2, 10−3, and 10−4. Growth was determined on SD/–Trp/–Leu (SD/−2), SD/–Trp/–Leu/–His/–Ade (SD/−4), and SD/−4/X−a−Gal/Aba media with serially diluted yeast cells. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05).
Figure 1. Identification of AosfgA interaction with AofluG. (A) RT-qPCR detection of the change in the expression level of sporulation-related genes in A. oligospora. The CK with the relative expression level of 1 was used as the control. (B) Yeast two-hybrid (Y2H) assay of AoFluG, AoSfgA, AoFlbA, and AoVosA proteins in A. oligospora. Plasmids pGBKT7-53 and pGADT7-T served as positive controls (PCs), whereas pGBKT7-Lam, pGADT7-T, pGBKT7, and pGADT7 served as negative controls (NCs). Yeast transformants were diluted in 0.9% NaCl, and on this basis, they were diluted four times with equal volume for 100, 10−1, 10−2, 10−3, and 10−4. Growth was determined on SD/–Trp/–Leu (SD/−2), SD/–Trp/–Leu/–His/–Ade (SD/−4), and SD/−4/X−a−Gal/Aba media with serially diluted yeast cells. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05).
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Figure 2. Phylogenetic analysis of AoSfgA and AoFluG proteins from different fungi and target gene deletion and validation in A. oligospora. (A) Neighbor-joining phylogenetic tree of AosfgA and AofluG homologs from different fungi. Numbers below nodes indicate the bootstrap value. The bar marker indicates the genetic distance, proportional to the number. (B) The conservative domains of AosfgA and AofluG homologs in different fungi. The structural domains of these sequences were analyzed using the NCBI-Batch CD-Search website. (C) The sequence similarity of AosfgA and AofluG homologous proteins from different fungi. (D) Diagrammatic sketch of homologous recombination. (E) PCR validation of ΔAosfgA and ΔAofluG transformants. (F) Southern blot analysis of ΔAosfgA and ΔAofluG transformants. WT indicates the wildtype strain.
Figure 2. Phylogenetic analysis of AoSfgA and AoFluG proteins from different fungi and target gene deletion and validation in A. oligospora. (A) Neighbor-joining phylogenetic tree of AosfgA and AofluG homologs from different fungi. Numbers below nodes indicate the bootstrap value. The bar marker indicates the genetic distance, proportional to the number. (B) The conservative domains of AosfgA and AofluG homologs in different fungi. The structural domains of these sequences were analyzed using the NCBI-Batch CD-Search website. (C) The sequence similarity of AosfgA and AofluG homologous proteins from different fungi. (D) Diagrammatic sketch of homologous recombination. (E) PCR validation of ΔAosfgA and ΔAofluG transformants. (F) Southern blot analysis of ΔAosfgA and ΔAofluG transformants. WT indicates the wildtype strain.
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Figure 3. Characterization of the mycelial growth and nuclei of WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Comparison of colony morphology on PDA and TG media. Bar = 1 cm. (B,C) Comparison of the mycelial growth rate in PDA (B) and TG (C) media for 5 days. (D) CFW staining observations and length statistics of mycelial cells of WT, ΔAosfgA, and ΔAofluG mutant strains. White arrow: mycelial septa. (E,F) Nuclei of mycelia (E) and conidia (F) were observed and counted by co-staining them with DAPI and CFW. White arrow: mycelial septa. Red arrow: nuclei. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01, *** p < 0.001).
Figure 3. Characterization of the mycelial growth and nuclei of WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Comparison of colony morphology on PDA and TG media. Bar = 1 cm. (B,C) Comparison of the mycelial growth rate in PDA (B) and TG (C) media for 5 days. (D) CFW staining observations and length statistics of mycelial cells of WT, ΔAosfgA, and ΔAofluG mutant strains. White arrow: mycelial septa. (E,F) Nuclei of mycelia (E) and conidia (F) were observed and counted by co-staining them with DAPI and CFW. White arrow: mycelial septa. Red arrow: nuclei. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01, *** p < 0.001).
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Figure 4. The role of AosfgA and AofluG genes on conidial development in A. oligospora. (A) Comparison of conidiophores in WT, ΔAosfgA, and ΔAofluG mutant strains. Bar = 50 μm. (B) Comparison of conidia yields in WT, ΔAosfgA, and ΔAofluG mutant strains. (C,D) Observations on (C) and statistics (D) for conidial styles of WT, ΔAosfgA, and ΔAofluG mutant strains. a–d in (C) represent different morphologies of conidia, respectively. (E,F) The expression levels of sporulation-related genes in ΔAosfgA (E) and ΔAofluG (F) mutant strains were detected using RT-qPCR, respectively. (G) Speculation on the interaction pattern of the upstream spore-production regulatory network of A. oligospora. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01).
Figure 4. The role of AosfgA and AofluG genes on conidial development in A. oligospora. (A) Comparison of conidiophores in WT, ΔAosfgA, and ΔAofluG mutant strains. Bar = 50 μm. (B) Comparison of conidia yields in WT, ΔAosfgA, and ΔAofluG mutant strains. (C,D) Observations on (C) and statistics (D) for conidial styles of WT, ΔAosfgA, and ΔAofluG mutant strains. a–d in (C) represent different morphologies of conidia, respectively. (E,F) The expression levels of sporulation-related genes in ΔAosfgA (E) and ΔAofluG (F) mutant strains were detected using RT-qPCR, respectively. (G) Speculation on the interaction pattern of the upstream spore-production regulatory network of A. oligospora. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01).
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Figure 5. Detection of trap formation and observation of trap ultrastructure in WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Trap formation and nematode predation by WT, ΔAosfgA, and ΔAofluG mutant strains at 12, 24, 36, and 48 h. Bar = 50 μm. (B) Statistics of the number of traps at different time points. (C) Statistics of the nematode mortality at different time points. (D) TEM observation of the ultrastructure of trap cells. Red arrows, electronic dense body (EDs); V, vacuole; M, mitochondrion; WB, woronin body; N, nucleus; bar = 5 μm and 2 μm. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05).
Figure 5. Detection of trap formation and observation of trap ultrastructure in WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Trap formation and nematode predation by WT, ΔAosfgA, and ΔAofluG mutant strains at 12, 24, 36, and 48 h. Bar = 50 μm. (B) Statistics of the number of traps at different time points. (C) Statistics of the nematode mortality at different time points. (D) TEM observation of the ultrastructure of trap cells. Red arrows, electronic dense body (EDs); V, vacuole; M, mitochondrion; WB, woronin body; N, nucleus; bar = 5 μm and 2 μm. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05).
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Figure 6. Comparison of the temperature tolerance of the WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Comparison of the colonial morphology under high-temperature stress between the WT, ΔAosfgA, and ΔAofluG mutant strains. (B) RGI values of the WT, ΔAosfgA, and ΔAofluG mutant strains grown at 28, 34, 38, 40, 42, and 44 °C, respectively. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01, *** p < 0.001).
Figure 6. Comparison of the temperature tolerance of the WT, ΔAosfgA, and ΔAofluG mutant strains. (A) Comparison of the colonial morphology under high-temperature stress between the WT, ΔAosfgA, and ΔAofluG mutant strains. (B) RGI values of the WT, ΔAosfgA, and ΔAofluG mutant strains grown at 28, 34, 38, 40, 42, and 44 °C, respectively. Asterisks indicate that the mutant strain significantly differs from the WT strain (Tukey’s HSD, * p < 0.05, ** p < 0.01, *** p < 0.001).
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Figure 7. Comparison of metabolic profiling between the ΔAosfgA and ΔAofluG mutant strains. (A) Chromatogram analysis of secondary metabolites of WT, ΔAosfgA, and ΔAofluG mutant strains. (B) Volcanic map analysis of different secondary metabolites between the WT, ΔAosfgA, and ΔAofluG mutant strains. (C) Heat map analysis of upregulated compounds in the ΔAosfgA and ΔAofluG mutant strains, compared with the WT strains. (D) KEGG pathway analysis of differential compounds between the WT, ΔAosfgA, and ΔAofluG mutant strains.
Figure 7. Comparison of metabolic profiling between the ΔAosfgA and ΔAofluG mutant strains. (A) Chromatogram analysis of secondary metabolites of WT, ΔAosfgA, and ΔAofluG mutant strains. (B) Volcanic map analysis of different secondary metabolites between the WT, ΔAosfgA, and ΔAofluG mutant strains. (C) Heat map analysis of upregulated compounds in the ΔAosfgA and ΔAofluG mutant strains, compared with the WT strains. (D) KEGG pathway analysis of differential compounds between the WT, ΔAosfgA, and ΔAofluG mutant strains.
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MDPI and ACS Style

Liu, Q.; Bai, N.; Duan, S.; Shen, Y.; Zhu, L.; Yang, J. Characterizing the Role of AosfgA and AofluG in Mycelial and Conidial Development in Arthrobotrys oligospora and Their Role in Secondary Metabolism. Microorganisms 2024, 12, 615. https://doi.org/10.3390/microorganisms12030615

AMA Style

Liu Q, Bai N, Duan S, Shen Y, Zhu L, Yang J. Characterizing the Role of AosfgA and AofluG in Mycelial and Conidial Development in Arthrobotrys oligospora and Their Role in Secondary Metabolism. Microorganisms. 2024; 12(3):615. https://doi.org/10.3390/microorganisms12030615

Chicago/Turabian Style

Liu, Qianqian, Na Bai, Shipeng Duan, Yanmei Shen, Lirong Zhu, and Jinkui Yang. 2024. "Characterizing the Role of AosfgA and AofluG in Mycelial and Conidial Development in Arthrobotrys oligospora and Their Role in Secondary Metabolism" Microorganisms 12, no. 3: 615. https://doi.org/10.3390/microorganisms12030615

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