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Article

Research on the Mechanism of Root Endophytes of Morus alba L. and Fraxinus mandshurica Rupr., Two Host Plants Growing Inonotus hispidus (Bull.) P. Karst., with Metabarcoding and Metabolomics

by
Qingchun Wang
1,2 and
Haiying Bao
1,2,*
1
Key Laboratory for Development and Utilization of Fungi Traditional Chinese Medicine Resources, Jilin Agricultural University, Changchun 130118, China
2
Key Laboratory of Edible Fungal Resources and Utilization (North), Ministry of Agriculture and Rural Affairs, Jilin Agricultural University, Changchun 130118, China
*
Author to whom correspondence should be addressed.
Submission received: 9 September 2024 / Revised: 6 October 2024 / Accepted: 7 October 2024 / Published: 8 October 2024
(This article belongs to the Special Issue New Insights into Stress Tolerance of Horticultural Crops)

Abstract

:
Inonotus hispidus (Bull.) P. Karst., is a medicinal fungus, which parasitizes broad-leaved tree such as Morus alba L., Fraxinus mandshurica Rupr., and Ulmus macrocarpa Hance. To elucidate the internal relationship between I. hispidus and its hosts, this study analyzed endophytic bacteria and fungi in the roots of M. alba and F. mandshurica growing I. hispidus using the 16S rDNA and ITS high-throughput sequencing technologies; and conducted widely targeted metabolomics research using UPLC-MS/MS. The results showed that Cyanobacteria and unidentified chloroplasts had the highest relative abundance at the phylum and genus levels, respectively. For endophytic fungi, Ascomycota was dominant at the phylum level, while Pleosporales gen Incertae sedis and Oncopodiella were the dominant genera in the roots of M. alba and F. mandshurica, respectively. Widely targeted metabolomics identified 562 differential metabolites and 46 metabolic pathways. Correlation analysis revealed that Xanthobacteraceae, Pseudorhodoplanes, and Bauldia were potential regulators of phenolic acids and phenylpropanoids biosynthesis. Additionally, the genus Oncopodiella was primarily associated with the enrichment of lipids, amino acids, sugars, phenolic acids, and other compounds. This result provides significant insights into the size of the fruiting body, resource development, and active ingredients of I. hispidus from different tree sources.

1. Introduction

Inonotus hispidus (Bull.) P. Karst. belongs to Basidiomycota, Agaricomycetes, Hymenochaetales, Hymenochaetaceae, Inonotus. It primarily parasitizes broad-leaved tree such as Morus alba L., Ulmus macrocarpa Hance, Fraxinus mandshurica Rupr., Ziziphus jujuba Mill., and Malus pumila Mill. I. hispidus parasitizing on M. alba is mainly distributed in the Shandong, Hebei, and Xinjiang regions of China. The fungus parasitizing on F. mandshurica is primarily found in Jilin, Heilongjiang, Liaoning, and other parts of northeastern and northwestern China [1,2]. Researchers have employed non-targeted metabolomics and whole-genome sequencing to reveal the differences in metabolites and the genetic basis of I. hispidus parasitizing on M. alba and F. mandshurica [3,4]. However, there is still a lack of comprehensive understanding regarding the root microbial diversity and secondary metabolites of these two host plants, which hinders the medicinal development of I. hispidus on different tree species. We speculate that this may be related to the root microbial diversity and secondary metabolites of the host plants M. alba and F. mandshurica. Therefore, it is essential to identify the types and richness of endophytic bacteria, endophytic fungi, and differential metabolites in the roots of these different hosts.
In the natural environment, various microorganisms inhabit different parts of plants, both on their surfaces and interiors. These microbial communities are collectively referred to as the plant microbiome [5]. Plants provide numerous niches for the growth and reproduction of microorganisms, including bacteria, fungi, protozoa, nematodes, and viruses [6]. Over the past decade, research on the plant microbiome has focused on the rhizosphere, phyllosphere, and plant endophytes, especially rhizosphere microorganisms or root endophytes. These microorganisms can influence plant metabolism through known and unknown biosynthetic pathways, promote the reconstruction of plant metabolism, and help plants resist various environmental stresses [7,8]. Due to long-term co-evolution, plant endophytes and their hosts have established a mutually beneficial symbiotic relationship, allowing endophytes to metabolize substances originally produced only by plants, resulting in the production of the same or similar compounds [9]. It is well known that the structure, function, and assembly of plant root microbial communities have garnered significant attention from researchers, becoming a hot spot and frontier in microbiology research [10]. Root microorganisms affect plant growth and health by promoting nutrient uptake and utilization, enhancing the host immune system, and aiding in adaptation to abiotic stresses [11]. Because root endophytes are a natural biological resource, they hold unique and significant application value, with potential uses in medicine, food, industry, and agriculture. This study focuses on the root endophytes of two host plants of I. hispidus, M. alba and F. mandshurica growing I. hispidus, exploring the diversity of microbial communities and the relationship among both trees, their endophytes and I. hispidus. Furthermore, it investigates how these host plants promote the growth of I. hispidus, providing a theoretical basis for understanding their relationship in the wild environment.
Metabolomics is an emerging field that emerges genomics, transcriptomics, proteomics, and it is an important component of systems biology. Metabolomics is Metabolomics is used to study the endogenous metabolites of organisms or cells during specific physiological periods, and it is an important component of systems biology. As a critical biotechnology method, widely targeted metabolomics technology has been extensively applied in plant science research due to its high precision, high throughput, and broad coverage [12]. Plant root metabolites are categorized into primary and secondary metabolites. Primary metabolites are the main energy substances involved in plant growth, metabolism, and life-sustaining activities, including carbohydrates, lipids, amino acids, nucleic acids, and other macromolecular compounds. Secondary metabolites, produced by plant secondary metabolic pathways. They include phenolic acids, terpenes, flavonoids, steroids, and alkaloids [13]. Additionally, plant metabolites act as “messengers” for signal exchange, playing a crucial role in plant-microorganism interactions [14]. Root metabolites serve as important carbon sources for soil microorganisms, providing a natural medium for screening soil microbial flora and regulating rhizosphere microorganisms. There are few studies on the system network related to plant-microorganism interaction mediated by root metabolites. Therefore, based on the plant-microorganism interaction model, one focus is to systematically elucidate the differences in root metabolites between the host plants M. alba and F. mandshurica to understand the relationship between the host and I. hispidus from a metabolomics perspective.
In summary, understanding the differences in root microbial composition and metabolites between M. alba and F. mandshurica, the host plants of I. hispidus, is essential for elucidating the correlation between I. hispidus and its hosts. Additionally, it is important to investigate the correlation between these differences and the variation in effective components of I. hispidus on different hosts. This study uses high-throughput sequencing of the 16S rRNA V3 + V4 region and ITS2 region to analyze the community composition, alpha diversity, beta diversity, and functional prediction of endophytic bacteria and fungi in the roots of M. alba and F. mandshurica. Additionally, UPLC-MS/MS combined with widely targeted metabolomics was used to identify and analyze the chemical components of the root systems of M. alba and F. mandshurica. Multivariate statistical analysis methods such as PCA and OPLS-DA were employed to quantitatively analyze differential metabolites and enrich the metabolic pathways of these metabolites. Through combined microbiome−metabolome analysis, this study clarifies key differential bacteria and metabolites in the different hosts of I. hispidus. This understanding of changes in the endophytic microbial community structure of the two hosts may explain differences in the fruiting body size and metabolites of I. hispidus, providing a scientific basis and reference for expanding the development and utilization of I. hispidus resources.

2. Materials and Methods

2.1. Root Samples Source and Pretreatment

In October 2023, the root endophytes of M. alba and F. mandshurica, the host plants of I. hispidus, were selected for study. The roots of M. alba were collected from the ancient M. alba forest in Xiajin County, Dezhou City, Shandong Province (36°59′ N, 115°11′ E) (Figure 1A), and the roots of F. mandshurica were collected from Jingyuetan Forest Park, Changchun City, Jilin Province (43°79′ N, 125°46′ E) (Figure 1B). Six samples were randomly taken from each group, consisting of mature roots from healthy and robust plants free of diseases and pests. The total length of the roots was approximately 5 cm. In total, 12 samples were collected, stored on dry ice at −80 °C, and immediately transported to the laboratory, where surface disinfection was completed within 24 h.
First, the surface of each plant root sample was washed with running water, and small lateral roots were removed. The root soil particles were chemically disinfected with 95% sodium hypochlorite for 2 min, and bacteria were physically removed by vigorous shaking with sterile glass beads in sterile water. Afterward, the root tissue was cut open with a surgical blade to release the endophytes. The root tissue was then shaken with sterile glass beads in 9% saline at 30 °C for 4 h to isolate the endophytes. The endophytes were filtered with a 5 μm filter membrane, centrifuged at 15,000 rpm at 4 °C to collect the precipitate, and stored in liquid nitrogen. The samples of endophytic bacteria were designated as MARTV and FMRTV, respectively, while the samples of endophytic fungi were designated as MAITS and FMITS.

2.2. Metabarcoding Survey

The total DNA of the samples was extracted using the DNeasy PowerSoil Kit (QI AGEN, version 1.9.1, Hilden, Germany), following the manufacturer’s instructions. The concentration and purity of the DNA were determined and diluted to 10 ng/μL. The bacterial barcode amplification region was the V3 + V4 region of 16S rDNA, with primer sequences 341F: CCTAYGGGRBGCASCAG and 806R: GGACTACNNGGGTATCTAAT. The fungal barcode amplification region was the ITS2 region of ITS, with primer sequences ITS3_2024F: GCATCGATGAAGAACGCAGC and ITS4_2409R: TCCTCCGCTTATTGATATGC. The diluted genomic DNA was used as a template for PCR amplification with specific primers containing barcode sequences. For PCR amplification, 15 µL of Phusion High-Fidelity PCR Master Mix (New England Biolabs, Ipswic, MA, USA), 0.2 μM primers, and 10 ng of genomic DNA template were mixed. The PCR protocol included an initial denaturation at 98 °C for 1 min, followed by 30 cycles at 98 °C for 10 s, 50 °C for 30 s, and 72 °C for 30 s, with a final extension at 72 °C for 5 min. PCR products were detected by 2% agarose gel electrophoresis. Qualified PCR products were purified using magnetic beads, quantified by enzyme labeling, and mixed in equal amounts based on PCR product concentration. After thorough mixing, the PCR products were detected again by 2% agarose gel electrophoresis, and the target bands were recovered. Library construction was performed using the NEBNext Ultra II DNA Library Prep Kit for Illumina Hiseq2500, and high-throughput sequencing was carried out using the PE250 sequencing platform at Novogene Bioinformatics Technology Co., Ltd., China (Beijing, China).
The raw sequencing data were spliced using FLASH (version 1.2.11). Samples were distinguished based on barcode, and low-quality sequences were preliminarily removed. Quality control was conducted using QIIME2, filtering out sequences with an average mass of less than 30, a length of less than 200 bp, and any ambiguous bases (N). The ASV feature table (Amplicon Sequence Variant feature table) was generated after noise reduction and chimera removal. Repeated sampling and removal of low-frequency ASVs were performed to normalize the data with the minimum sample size as the standard.
Species classification datasets for the Unite database (ITS2 region) and the SILVA database (16S V3 + V4 region) were constructed using a classifier based on the Naïve Bayes algorithm, which was used to annotate the ASV characteristic sequences. Mothur was used for alpha diversity analysis. Beta diversity analysis employed GuniFrac (version 1.0), vegan (vesion 2.5.3), and other software packages, considering both Weighted Unifrac and Unweighted Unifrac algorithms to calculate distances between samples and determine the degree of difference between them. ANOSIM analysis was used to evaluate the differences in the composition of endophytic bacterial and fungal communities between groups. Finally, PICRUSt2 (version 2.3.0) and FUNGuild (Fungi Functional Guild) were used to predict the functions of endophytic bacteria and fungi, respectively.

2.3. Widely Targeted Metabolome Analysis

The roots of M. alba and F. mandshurica, consistent with the endophyte samples, were selected and recorded as MARTW and FMTRW, respectively. The root samples of M. alba and F. mandshurica were dehydrated. The dried roots were then ground into powder using a grinding machine at a power of 30 Hz for 1.5 min. Fifty milligrams of lyophilized powder was dissolved in 1.2 mL of 70% methanol extract, vortexed for 30 s, and repeated six times over 30 min. The samples were refrigerated at 4 °C overnight. The sample was then centrifuged at 12,000× g for 3 min, and the supernatant was collected. The sample was filtered with a microporous membrane (0.22 μm pore size) and stored in an injection vial for UPLC-MS/MS analysis.
For chromatographic analysis, mobile phase A was ultrapure water with 0.1% formic acid, and mobile phase B was acetonitrile with 0.1% formic acid. The elution gradient was as follows: 0–9 min, 5–95% min B; 9–10 min, 95% B; 10–11.1 min, 5–95% B; 11.1–14 min, 5% B. The flow rate was 0.35 mL·min−1, the column temperature was maintained at 40 °C, and the injection volume was 2 μL.
The mass spectrometry conditions were as follows: ESI source operating parameters included a source temperature of 550 °C, an ion spray voltage of 5500 V (positive ion mode)/−4500 V (negative ion mode), ion source gas I (GSI), gas II (GSII), and curtain gas (CUR) set at 50, 60, and 25 psi, respectively. The collision-induced ionization parameter was set to high. The QQQ scan used MRM mode, with the collision gas (nitrogen) set to medium. Further optimization of de-clustering potential (DP) and collision energy (CE) was performed for each MRM ion pair. Specific sets of MRM ion pairs were monitored for the metabolites eluted in each period.
Using the self-built novoDB database (novogene database) on the UPLC-MS/MS detection platform of Beijing Novogene Bioinformatics Technology Co., Ltd., China, the software Analyst 1.6.3 was used for qualitative and quantitative analysis of mass spectrometry, including base peak detection, peak filtering, and peak alignment to obtain the corresponding peak area and relative content. R (version 2.15.3) software was used for principal component analysis (PCA) and orthogonal partial least squares discriminant analysis (OPLS-DA) on the overall metabolite and metabolite accumulation patterns of samples in each group. Substances with RSD > 30% in QC samples were filtered out in data quality control. Differential metabolites in each group were screened based on the significance threshold (p < 0.05), variable importance in projection (VIP > 1), and fold change ≥ 2 or fold change ≤ 0.5 (FC). The differential metabolites were then annotated and analyzed using the KEGG database.

2.4. Correlation Analysis

The top 20 differential metabolites of M. alba and F. mandshurica roots were selected for correlation analysis with the relative abundance of differential genera at the corresponding 16S/ITS genus level. The Pearson statistical method was used to calculate the correlation coefficient between the relative abundance of each differential genus and the quantitative values of different differential metabolites at the genus level, and the chord diagram was drawn using the R language ggalluvial.

3. Results

3.1. Microbial Diversity

3.1.1. Metabarcoding Sequencing

A total of 1,129,344 high-quality sequences were obtained from endophytic bacteria and fungi using high-throughput sequencing technology, with 571,088 sequences from M. alba and 558,256 sequences from F. mandshurica groups. Endophytic fungal sequencing yielded 1,025,139 clean sequences, with 590,320 from M. alba and 434,819 from F. mandshurica. Based on a 97% threshold of sequence similarity, the number of OTUs in M. alba (49,064 endophytic bacteria and 3689 endophytic fungi) was significantly higher than in F. mandshurica (45,846 endophytic bacteria and 3368 endophytic fungi). The number of OTUs in endophytic bacteria was significantly higher than that in endophytic fungi. In the root tissues of M. alba and F. mandshurica, endophytic bacteria shared 249 OTUs (Figure 2A), with 5816 OTUs unique to M. alba and 2910 OTUs unique to F. mandshurica. Endophytic fungi shared 7 OTUs (Figure 2B), with 492 OTUs unique to M. alba and 159 OTUs unique to F. mandshurica.

3.1.2. Key Microbial Taxon

Analysis of the endophytic bacterial community structure showed no significant difference in community composition between the roots of M. alba and F. mandshurica at the phylum and genus levels (Figure 2C–F). At the phylum level, the top 10 species accounted for more than 99% of the entire bacterial community, with Cyanobacteria having a significantly higher relative abundance than others bacterial phyla (50.61% in M. alba, 52.40% in F. mandshurica). This was followed by Proteobacteria (20.44% in M. alba, 29.55% in F. mandshurica), Actinobacteria (16.14% in M. alba, 8.74% in F. mandshurica), and Myxococcota (3.66% in M. alba, 2.02% in F. mandshurica) (Figure 2C). Further analysis at the genus level showed that unidentified Chloroplast were dominant in the endophytic bacterial community (50.60% in M. alba, 52.38% in F. mandshurica). Other dominant genera included unidentified Mitochondria (4.87% in M. alba, 10.29% in F. mandshurica), Amycolatopsis (2.44% in M. alba, not detected in F. mandshurica), and Steroidobacter (2.34% in M. alba, 5.22% in F. mandshurica) (Figure 2E).
Analysis of the endophytic fungal community structure revealed that at the phylum level, Ascomycota was the dominant phylum in both M. alba and F. mandshurica, accounting for 12.03% and 17.14% of the fungal community, respectively, followed by Basidiomycota (3.45% in M. alba, not detected in F. mandshurica). Other fungal communities accounted for 84.23% and 82.76% of the total community in M. alba and F. mandshurica, respectively (Figure 2D). To further study the phylogenetic relationships at the genus level, multiple sequence alignment was performed on the top 100 genera. In M. alba, the main dominant genera were Pleosporales gen Incertae sedis, Coprinellus, Spirosphaera, Pouzarella, and Halosphaeriaceae gen Incertae sedis. In F. mandshurica, the dominant genera were Oncopodiella, Halosphaeriaceae gen Incertae sedis, Tetracladium, Polyphilus, and Monacrosporium. There were differences in relative abundance between the two groups, but the differences were not significant (Figure 2F).

3.1.3. Microbial Alpha Diversity and Beta Diversity

The species coverage of the 12 samples was high, indicating sufficient sequencing depth to detect the microbial community in the root of endophytic bacteria. For both endophytic bacteria and fungi, the Chao1, Shannon, and Simpson indices of M. alba roots were significantly higher than those of F. mandshurica roots, indicating greater diversity and richness of endophytic bacteria in M. alba (Figure 3A–D). Significant differences were found in endophytic bacteria and fungi between the two groups. NMDS based on Bray-Curtis distance was used to analyze the differences in microbial community composition between the roots of the two host plants, M. alba and F. mandshurica. The results showed that the endophytic communities of the roots of two host plants were significantly separated and formed distinct clusters (Figure 3E–F). In the UPGMA clustering tree of the Weighted UniFra index, habitat differences among different samples were expressed (Figure 3G–H). Both groups showed mutual aggregation within the group, and the central points of the two groups did not overlap, although there were some overlaps between the two groups. This indicated that the distribution of I. hispidus on different hosts affected the diversity of endophytic bacteria and fungi. Adonis and Anosim test results showed that the bacterial community structure was significantly different between the two host plants (Adonis: R2 = 0.586, p = 0.003; Anosim: R = 0.964, p = 0.003). For the fungal community, Adonis and Anosim statistical tests found that the composition was also affected by the site (Adonis: R2 = 0.593, p = 0.004; Anosim: R = 0.952, p = 0.003). This further indicated that the difference between the root endophytes of M. alba and F. mandshurica was much greater than the difference within the group.

3.1.4. Functional Prediction Analysis of Endophytic Bacteria and Endophytic Fungi

The functional prediction analysis of endophytic bacteria primarily included the prediction of six databases: COG, KO, and EC. According to the COG database, 4336 and 4396 functions of endophytic bacteria in M. alba and F. mandshurica roots were annotated, respectively. They were mainly enriched in glycosyltransferase involved in cell wall biosynthesis, signal transduction histidine kinase, pimeloyl-ACP methyl ester carboxylesterase, nucleoside-diphosphate-sugar epimerase and other functions (Figure 4A). The KO database found that the root endophytic bacteria of M. alba and F. mandshurica were annotated to 7256 and 7169 functions, respectively, mainly enriched in K08884, serine/threonine protein kinase, bacterial [EC:2.7.11.1]; ABCB-BAC, ATP-binding cassette, subfamily B, bacterial; ABC-2. A, ABC-2 type transport system ATP-binding protein; and rpoE, RNA polymerase sigma-70 factor, and ECF subfamily (Figure 4B). The EC database comparison showed that the endophytic bacteria in the roots of M. alba and F. mandshurica were annotated to 2270 and 2226 functions, respectively, mainly enriched in NADH: ubiquinone reductase (H(+)-translocating); DNA helicase; DNA-directed DNA polymerase; and histidine kinase (Figure 4C).
The functional prediction of endophytic fungi was based on the data comparison results of FUNGuild. The functional classification of endophytic fungi in M. alba and F. mandshurica roots and the abundance information of each functional classification in different samples were statistically analyzed. Differences were found in the relative abundance of fungal functional groups between the two hosts. According to the comparison of trophic modes, the roots of M. alba and F. mandshurica contained 10 and 7 trophic modes, respectively. These were mainly enriched in saprotroph, symbiotroph, pathotroph-symbiotroph, pathotroph-saprotroph-symbiotroph, and pathotroph-saprotroph (Figure 4D). Further analysis of the guild classification of endophytic fungi in the roots of M. alba and F. mandshurica revealed 26 and 14 main functional pathways, respectively. M. alba was mainly enriched in unassigned, undefined saprotroph, ectomycorrhizal, endophyte plant pathogen, arbuscular mycorrhizal, plant pathogen, endophyte, endophyte-plant pathogen-wood saprotroph pathways. F. mandshurica was mainly concentrated in unassigned, undefined saprotroph, plant pathogen-soil saprotroph-wood saprotroph, plant pathogen, animal pathogen-soil saprotroph, arbuscular mycorrhizal, endophyte-plant pathogen and dung saprotroph-undefined saprotroph pathways. Based on the functional annotation and abundance information in the database, the top 29 functions of abundance and their abundance information in each sample were selected to draw a heat map, and clustering was performed to identify functional differences (Figure 4E).

3.2. Metabolome Analysis

3.2.1. Metabolite Composition

The total ion chromatogram (TIC) of mixed−sample quality control (QC) sample mass spectrometry was obtained by UPLC-ESI-MS/MS. The results of mass spectrometry total ion chromatography in positive and negative ion detection modes showed that the TIC diagram had a high curve overlap, indicating good and reliable signal stability when the same sample was detected by mass spectrometry. The Pearson correlation coefficient between QC samples was calculated based on the relative quantitative values of metabolites. The correlation coefficient between the root samples of M. alba and F. mandshurica was 0.986, indicating that the metabolite data were reliable and there was a correlation between the metabolites of different samples. The structure of the metabolites was determined by comparing with the novoDB database, identifying a total of 1231 metabolites in 20 categories (Figure 5A), including amino acids and their derivatives, flavonoids, and carbohydrates and their derivatives, accounting for 37.78% of the total metabolites.

3.2.2. Differential Metabolites

To understand the differences between the roots of M. alba and F. mandshurica, principal component analysis (PCA) was performed on the samples. The results showed that the contribution rate of principal component 1 was 41.34%, and the contribution rate of principal component 2 was 12.07%. The samples in each group were clustered together, with small variation within each group and high repeatability. The clear separation between groups indicated significant differences in root metabolite components between parasitic and host plants of different tree species (Figure 5B). To further analyze the metabolic differences between the roots of M. alba and F. mandshurica, the supervised partial least squares discriminant analysis (PLS-DA) model was used for optimization. The comparison between the roots of M. alba and F. mandshurica showed significant metabolic differences between different categories (Figure 5C). The results demonstrated that the established PLS-DA model had high R2Y and Q2 values, indicating good fitting and satisfactory predictive ability. In this study, 200 permutation tests were carried out. The R2 intercept for M. alba and F. mandshurica roots was 0.91, while the Q2 intercept was −0.67, indicating that the PLS-DA model was not over-fitted and was credible. VIP values were used to identify the differential metabolites between the samples and were confirmed by the non-parametric Mann−Whitney U test (Figure 5D).
Compared with the roots of F. mandshurica, the main differential metabolites of M. alba roots were divided into 19 categories and 562 metabolites, with 270 significantly up-regulated metabolites and 292 significantly down-regulated metabolites (Supplementary Table S1, Figure 6A). These metabolites were mainly distributed among 82 flavonoids, 68 amino acids and their derivatives, 57 carbohydrates and their derivatives, 48 lipids, 44 terpenoids, and other metabolites. Hierarchical cluster analysis of the differential metabolites between groups and within groups revealed that the difference between groups was greater than that within groups (Figure 6B). Correlation analysis of the top 20 differential metabolites (ranked by p-value < 0.05) was performed (Figure 6C). Furthermore, the differential metabolites were sorted by log2 (FC), and the top 20 (up-regulated and down-regulated) metabolites were screened. Compared with the roots of F. mandshurica, the top 20 up-regulated differential metabolites in M. alba roots were mainly flavonoids, amino acids and their derivatives, alkaloids, and other compounds. The metabolite with the largest up-regulation fold was isohyperoside (a flavonoid). The down-regulated differential metabolites were mainly phenolic acids, sugars and their derivatives, phenylpropanoids, and polyketides, with forsythiaside A (a flavonoid) showing the largest difference (Table 1).

3.2.3. Metabolite Pathway Analysis

The KEGG database was used to analyze the differential metabolites of M. alba and F. mandshurica roots, identifying a total of 46 metabolite pathways. The main enrichment was observed in fructose and mannose metabolism, diterpenoid biosynthesis, caffeine metabolism, purine metabolism, taurine and hypotaurine metabolism, nitrogen metabolism, phenylpropanoid biosynthesis, biosynthesis of secondary metabolites, and other pathways. Based on the enrichment results, a bubble diagram of the enriched KEGG pathways was drawn, displaying only the top 20 results (Figure 7A). Further analysis of the fructose and mannose metabolism pathway, which showed significant differences, revealed that 11 metabolites were involved in this pathway. Among them, L-Sorbose and alpha-D-Glucose accumulated more in M. alba roots. D-Sorbitol, D-Mannitol, D-Mannose-6-phosphate, L-Fucose, L-Rhamnose, Glycerone phosphate, D-Glyceraldehyde 3-phosphate, beta-D-Fructose 1,6-bisphosphate, and Sorbitol 6-phosphate were more active in F. mandshurica roots (Figure 7B).

3.2.4. Results of Correlation Analysis

Based on Z-score normalization, we analyzed the correlation between endophytic bacteria, endophytic fungi, and metabolites in the roots of the two host plants M. alba and F. mandshurica growing I. hispidus. We selected the top five differential genera with the highest relative abundance according to the number of OTUs and analyzed their relationship with the 10 identified significantly regulated metabolites. We found that the most dominant bacterial differential genera, unidentified Xanthobacteraceae, Pseudorhodoplanes, and Bauldia, were positively correlated with the synthesis of the 10 differential metabolites. However, Acetobacter and Labrys showed the opposite trend (Figure 8A). Correlation analysis of ITS and metabolism showed that the most abundant fungal genus, Oncopodiella, was mainly related to the enrichment of 3-Hydroxyoctadecanoic Acid, 5-Methyltryptamine, Aspartic acid di-O-glucoside, Icariside B2, Forsythoside I, and other compounds (Figure 8B). Correlations among endophytic bacteria, endophytic fungi, and differential metabolites were assessed using the Mantel test (Figure 8C).

4. Discussion

There are about 700 kinds of medicinal fungi in China, and edible and medicinal fungi has become the sixth largest crop in the agricultural field after grains, cotton, oil, fruits, and vegetables. Among these fungi, I. hispidus, is commonly known as traditional Chinese medicine “Sanghuang”. At present, functional foods made from I. hispidus, such as “Sanghuang tea”, are popular with people. It has been reported that 1353 metabolites with varying relative abundances have been identified in I. hispidus growing on five different tree species. The contents of principal components and trace elements were different. For example, I. hispidus growing on M. alba trees was mainly enriched in polysaccharides, phenolic metabolites, and trace elements such as Ca, Na, Mg, Fe, and Mn; and the contents of puerarin, quercetin, and apigenin were significantly enriched in I. hispidus growing on F. mandshurica trees, which had the highest crude fat content of 7.67% [3]. However, the community structure of endophytic bacteria and endophytic fungi, and the mechanism of secondary metabolites in the roots of M. alba and F. mandshurica are still unclear. In this study, we used the roots of two host plants of I. hispidus, M. alba and F. mandshurica, as research objects. We detected the endophyte diversity and differential metabolites, in order to provide a scientific basis for further development and utilization of wild medicinal resources of I. hispidus.
For a long time, with the rapid development of high-throughput sequencing technology, plant microbiology research has made significant progress. Numerous studies have shown that in the process of long-term co-evolution with host plants, a close and complex mutually beneficial symbiotic relationship has formed between endophytes and host plants [15]. Endophytic bacteria in host plants provide nutrition and physical protection to ensure their growth and reproduction, while obtaining a stable living environment from the host. Some endophytic fungi have also been found to produce the same or similar active substances as the host, and some are potential sources of new natural products. Endophytes have the ability to produce structurally diverse secondary metabolites during co-evolution with the host, showing antibacterial, anti-tumor, and nerve cell protection activities. This study analyzed the differences between M. alba roots grown in a warm temperate monsoon climate and F. mandshurica roots grown in a temperate continental monsoon climate from the perspective of endophytic bacteria diversity. High-throughput sequencing of the 16S V3 + V4 region and ITS region was completed, and the community structure, composition, abundance, diversity, and function prediction of endophytic bacteria and endophytic fungi in roots were compared to elucidate the function of the core microflora of I. hispidus growing on different hosts. The results showed a large number of microorganisms in the roots of M. alba and F. mandshurica, with most being unknown microorganisms.
The statistical analysis of endophytic OTUs revealed that the diversity of bacterial OTUs was much higher than that of fungal OTUs. However, it still truly reflected the distribution of endophytic diversity between two samples, suggesting that the endophytic bacteria and fungi community may be more sensitive and more vulnerable to environmental impact than the endophytic bacterial community. In this experiment, the most abundant phylum, cyanobacteria, was obtained by 16S rRNA amplification and sequencing. However, it is worth considering that the most abundant phylum of cyanobacteria was not exposed to light, which may be because the residue of host plants affected the main factors of bacterial community composition, but did not affect the accuracy of 16S rRNA amplicon sequencing. Ascomycota and Basidiomycota are the dominant fungal groups in the roots of M. alba and F. mandshurica. Studies have shown that Ascomycota and Basidiomycota can decompose difficult-to-degrade complex organic matter such as lignin and cellulose in the soil and can survive saprophytically, parasitically, and symbiotically [16,17]. Ascomycota can withstand more environmental pressures and utilize more resources, resulting in a wider range of nutritional strategies and enhancing their advantages in harsh environments [18]. Basidiomycota can utilize more difficult-to-decompose carbon and adapt to low-nutrient environments [19]. Ascomycota dominated in different seasons and growth stages, which may be related to changes in litter quality during decomposition, indicating that Ascomycota is a key driver of nutrient cycling and energy flow in the roots of M. alba and F. mandshurica. Researchers studying the diversity of fungi in the rhizosphere soil of Tricholoma matsutake found that the main fungi in the rhizosphere soil belonged to Ascomycota, also present in Russula and Craterellus [20,21]. Subsequent alpha and beta diversity analyses demonstrated that the bacterial diversity distribution of I. hispidus on different hosts was similar, and the low abundance of endophytic bacteria and fungi may be an important part of the ecosystem composition of I. hispidus. Beta diversity results indicated differences in the structure of endophytic bacteria and fungi, and the abundance of dominant or specific bacteria between the two groups, which is consistent with the finding that rhizosphere microbial community structure is affected by soil types [22].
PICRUSt2 and FunGuild are software tools for predicting the ecological functions of bacteria and fungi, respectively. They predict the functional potential of bacterial and fungal communities based on marker gene sequencing profiles, offering low-cost and high-reliability alternatives to metagenomic research [23,24,25]. Studies have shown that changes in soil fungal communities can increase ecosystem stability and are closely related to the growth and development of host plants. This study found that endophytic bacteria in the roots of M. alba and F. mandshurica mainly included four fungal groups: saprotroph, symbiotroph, pathotroph-symbiotroph, pathotroph-saprotroph-symbiotroph. Generally, saprophytic nutritional fungi, mostly classified as Ascomycota, decompose organic matter such as plant residues. Mycorrhizal fungi, important representatives of symbiotic nutrition, have a symbiotic relationship with plants, aiding nutrient absorption while extracting lipids and carbohydrates from host plant roots [26,27]. This study found that the ectomycorrhizal group in M. alba roots was significantly higher than that in F. mandshurica roots, highlighting their role in promoting M. alba growth and development. However, further exploration is needed to understand the physiological activities of ectomycorrhizal fungi on their hosts. Many root fungal functions remain unidentified, indicating the complexity of fungal community functions requires further study.
Plant metabolites are rich and complex, covering a variety of species, and single detection methods cannot fully reveal plant metabolic information. Widely targeted metabolomics covers qualitative and quantitative analysis of most metabolites in plants from primary to secondary metabolism, providing a comprehensive view of plant metabolic systems. It has been widely used to compare the differences in metabolic components of different plant varieties. In this study, widely targeted metabolomics detection technology was used to analyze the differences in types and contents of metabolites in the roots of M. alba and F. mandshurica, the host plants of I. hispidus. A total of 1231 metabolites in 20 categories were identified, and 562 major differential metabolites in 19 categories were screened, including 270 significantly up-regulated and 292 significantly down-regulated metabolites. These included flavonoids, amino acids and their derivatives, sugars and their derivatives, lipids, terpenes, organic acids and their derivatives, phenolic acids, and other substances. The main metabolites of M. alba roots were Isohyperoside, Sanggenone H, Aspartic acid di-O-glucoside, Tricetin O-hexoside, Quercetin 5-O-hexoside, and others, while the main metabolites of F. mandshurica roots included Forsythoside A, Isoacteoside, Forsythoside I, Fraxin, 3-Hydroxyoctadecanoic Acid, and others. These abundant metabolites in M. alba and F. mandshurica may affect the metabolites of I. hispidus growing on them, which requires further verification. The number of detected metabolites far exceeds traditional detection methods, indicating that UPLC-MS/MS metabolomics detection technology is more sensitive and systematic, providing a powerful tool for identifying active substances in medicinal plants and mining new drug source molecules. But it is worth noting that, the previous extraction was the fruiting body of I. hispidus [3]. This paper is concerned with the extraction of the root system of the host plant of I. hispidus, which leads to the previous characteristic metabolites not being detected.
KEGG is a powerful tool for in vivo metabolic analysis and metabolic network research [28,29]. Using KEGG Pathway as a unit, a hypergeometric test was applied to find pathways enriched in differential metabolites compared with all identified metabolite backgrounds. Pathway enrichment can determine the most important biochemical metabolic pathways and signal transduction pathways involved in differential metabolites. The results of KEGG enrichment in this paper showed that the differential metabolites in the roots of M. alba and F. mandshurica, the two host plants of I. hispidus, mainly included 46 metabolic pathways such as fructose and mannose metabolism, diterpenoid biosynthesis, and caffeine metabolism. There were 11 metabolites in total that were significantly different in fructose and mannose metabolism. Among them, L-Sorbose and alpha-D-Glucose were more abundant in M. alba roots. Nine metabolites, including D-Sorbitol, D-Mannitol, and D-Mannose-6-phosphate, were significantly enriched the roots of F. mandshurica. These results indicated that the endophytic bacteria in the roots of M. alba and F. mandshurica promoted the growth of I. hispidus by producing plant hormones or promoting plant nutrient absorption, especially the acquisition of nitrogen, carbon, and phosphorus. Secondly, this may be related to the activity of enzymes or the expression of genes in the related metabolic pathways between the two host plants of I. hispidus. However, there are few studies on the changes in secondary metabolites in the roots of M. alba and F. mandshurica. Therefore, the specific change mechanism of root secondary metabolites between different hosts needs to be further explored.
With the vigorous development of multi-omics technology, it is possible to shift from fine decomposition research to the overall research of the system. The method of studying microbial flora is 16S rDNA and ITS amplicon sequencing. Usually, one or several variation regions are selected, and universal primers are designed using conserved regions for PCR amplification, followed by sequencing and identification of the hypervariable regions. 16S rDNA and ITS amplicon sequencing technology have become important means to study the composition and structure of microbial communities in environmental samples. Metabolomics can measure the metabolic changes in the host ecosystem at a certain time point. Therefore, it is necessary to study the phenotypic changes that may be caused by changes in the structure of the host microbial community, and to analyze the correlation between the metabolic group and the microorganism. The data of different omics complement and verify each other, revealing the differences and commonalities between the two host plants of I. hispidus. The results of this research paper provide a basis for further study on the internal relationship between I. hispidus and its different hosts.

5. Conclusions

In this paper, the root of two host plants, M. alba and F. mandshurica, both which were growing I. hispidus, were selected for this study. It was found that the endophytic bacteria, endophytic fungi, and metabolites of the two root samples were significantly different. Oncopodiella were abundant in the root of F. mandshurica, Oncopodiella were associated with the enriched abundance of 20 key differential metabolites, including lipids, amino acids, sugars, and phenolic acids, as assessed by combining analyses between endophytic fungi and metabolomics, which confirmed that these key differential genera and key differential metabolites gave sufficient environmental conditions for the growth of I. hispidus. This resulted in preventing abiotic stresses, such as physical stress (low temperature, high temperature, drought, etc.), chemical stress (heavy metal pollution), and other environmental factors, which affect the endophytes of the roots of the two tree species; and thus affect the size of the fruiting body of I. hispidus and the influence of active compounds. So as to promote the rational exploitation of the resources of I. hispidus on different tree species, the integration of multiple histological data analyses should be followed up to more comprehensively elucidate the interaction mechanisms among endophytic bacteria, endophytic fungi, and metabolites in different hosts of I. hispidus.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/horticulturae10101074/s1, Table S1: MARTW and FMRTW differential metabolite data statistics.

Author Contributions

Conceptualization, Q.W. and H.B.; methodology, Q.W.; software, Q.W.; validation, Q.W. and H.B.; formal analysis, Q.W.; investigation, Q.W.; resources, H.B.; data curation, Q.W.; writing—original draft preparation, H.B.; writing—review and editing, Q.W.; visualization, H.B.; supervision, H.B.; project administration, H.B.; funding acquisition, H.B. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the National Natural Science Foundation of China (No.32070021).

Data Availability Statement

The raw data supporting the conclusions of this article will be made available by the authors on request.

Conflicts of Interest

The authors declare no conflicts of interest.

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Figure 1. Habitat of M. alba and F. mandshurica growing I. hispidus. ((A) M. alba; (B) F. mandshurica).
Figure 1. Habitat of M. alba and F. mandshurica growing I. hispidus. ((A) M. alba; (B) F. mandshurica).
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Figure 2. OTUs statistics of M. alba and F. mandshurica roots and community structure analysis of root endophytes based on phylum and genus levels. ((A,C,E): OTUs represented by 16S rDNA and community structure analysis at the phylum and genus levels; (B,D,F): OTUs represented by ITS and community structure analysis at the phylum and genus levels). Note: In (A,B), each circle in the graph represents a sample. The numbers of circles and overlapping parts of circles represent the number of common feature sequences between samples, and the numbers without overlapping parts represent the number of unique feature sequences of samples. In (C,D), the horizontal axis represents the sample name; the vertical axis represents the relative abundance. In (E,F), the phylogenetic tree constructed by the representative sequence of the genus-level species; the color of the branch and the fan represents its corresponding door, and the stacking histogram outside the fan ring represents the abundance distribution information of the genus in different samples; the left legend is the sample information, and the right legend is the classification information at the gate level corresponding to the genus level species.
Figure 2. OTUs statistics of M. alba and F. mandshurica roots and community structure analysis of root endophytes based on phylum and genus levels. ((A,C,E): OTUs represented by 16S rDNA and community structure analysis at the phylum and genus levels; (B,D,F): OTUs represented by ITS and community structure analysis at the phylum and genus levels). Note: In (A,B), each circle in the graph represents a sample. The numbers of circles and overlapping parts of circles represent the number of common feature sequences between samples, and the numbers without overlapping parts represent the number of unique feature sequences of samples. In (C,D), the horizontal axis represents the sample name; the vertical axis represents the relative abundance. In (E,F), the phylogenetic tree constructed by the representative sequence of the genus-level species; the color of the branch and the fan represents its corresponding door, and the stacking histogram outside the fan ring represents the abundance distribution information of the genus in different samples; the left legend is the sample information, and the right legend is the classification information at the gate level corresponding to the genus level species.
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Figure 3. Alpha and beta diversity analysis of root endophytic bacteria and endophytic ungi in M. alba and F. mandshurica. ((AD) Shannon index and Simpson index; (E,F) NMDS diagram (left: based on Weighted Unifrac distance; right: based on Unweighted Unifrac distance); (G,H) UPGMA clustering tree based on Weighted Unifrac distance). Note: In (AD), the horizontal axis represents the grouping, and the vertical axis represents the corresponding alpha diversity index value. In (E,F), each point in the graph represents a sample, the distance between points represents the degree of difference, and the samples of the same group are represented by the same color. In (G,H), the left side is the UPGMA cluster tree structure, and the right side is the relative abundance distribution of each sample at the phylum level.
Figure 3. Alpha and beta diversity analysis of root endophytic bacteria and endophytic ungi in M. alba and F. mandshurica. ((AD) Shannon index and Simpson index; (E,F) NMDS diagram (left: based on Weighted Unifrac distance; right: based on Unweighted Unifrac distance); (G,H) UPGMA clustering tree based on Weighted Unifrac distance). Note: In (AD), the horizontal axis represents the grouping, and the vertical axis represents the corresponding alpha diversity index value. In (E,F), each point in the graph represents a sample, the distance between points represents the degree of difference, and the samples of the same group are represented by the same color. In (G,H), the left side is the UPGMA cluster tree structure, and the right side is the relative abundance distribution of each sample at the phylum level.
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Figure 4. PICRUSt2 and FUNGuild functional annotation clustering heat map of M. alba and F. mandshurica roots. ((A); (B) KO; (C) EC; (D) trophic mode prediction of endophytic fungi clustering heat map; (E) FunGuild prediction functional annotation clustering heat map). Note: In (AE), the horizontal direction is the functional annotation information, and the vertical direction is the sample information. The clustering tree on the left side of the figure is the functional clustering tree. The value corresponding to the heat map is the Z value obtained by standardizing the relative abundance of each row of functions, and the Z value of a sample on a certain classification is the difference between the relative abundance of the sample on the classification and the average relative abundance of all samples on the classification divided by the standard deviation of all samples on the classification.
Figure 4. PICRUSt2 and FUNGuild functional annotation clustering heat map of M. alba and F. mandshurica roots. ((A); (B) KO; (C) EC; (D) trophic mode prediction of endophytic fungi clustering heat map; (E) FunGuild prediction functional annotation clustering heat map). Note: In (AE), the horizontal direction is the functional annotation information, and the vertical direction is the sample information. The clustering tree on the left side of the figure is the functional clustering tree. The value corresponding to the heat map is the Z value obtained by standardizing the relative abundance of each row of functions, and the Z value of a sample on a certain classification is the difference between the relative abundance of the sample on the classification and the average relative abundance of all samples on the classification divided by the standard deviation of all samples on the classification.
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Figure 5. QC sample correlation, metabolite classification, and PCA and PLS-DA maps of M. alba and F. mandshurica roots. ((A) pie chart of metabolite classification of M. alba and F. mandshurica roots; (B) PCA map of M. alba and F. mandshurica roots; (C) PLS-DA score map of M. alba and F. mandshurica roots; (D) PLS-DA valid map of M. alba and F. mandshurica roots). Note: In (B), the horizontal axis PC1 and the vertical axis PC2 represent the scores of the first and second principal components, respectively. Scatters of different colors represent the samples of different experimental groups, and the ellipse is a 95% confidence interval. In (C), the horizontal axis is the score of the sample on the first principal component; the vertical axis is the score of the sample on the second principal component; R2Y represents the interpretation rate of the model, Q2Y is used to evaluate the predictive ability of the PLS-DA model, and when R2Y is greater than Q2Y, the model is well established. In (D), the horizontal axis represents the correlation between the random grouping Y and the original grouping Y, and the vertical axis represents the scores of R2 and Q2.
Figure 5. QC sample correlation, metabolite classification, and PCA and PLS-DA maps of M. alba and F. mandshurica roots. ((A) pie chart of metabolite classification of M. alba and F. mandshurica roots; (B) PCA map of M. alba and F. mandshurica roots; (C) PLS-DA score map of M. alba and F. mandshurica roots; (D) PLS-DA valid map of M. alba and F. mandshurica roots). Note: In (B), the horizontal axis PC1 and the vertical axis PC2 represent the scores of the first and second principal components, respectively. Scatters of different colors represent the samples of different experimental groups, and the ellipse is a 95% confidence interval. In (C), the horizontal axis is the score of the sample on the first principal component; the vertical axis is the score of the sample on the second principal component; R2Y represents the interpretation rate of the model, Q2Y is used to evaluate the predictive ability of the PLS-DA model, and when R2Y is greater than Q2Y, the model is well established. In (D), the horizontal axis represents the correlation between the random grouping Y and the original grouping Y, and the vertical axis represents the scores of R2 and Q2.
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Figure 6. Analysis of differential metabolites in roots of M. alba and F. mandshurica. ((A) volcano diagram of differential metabolites; (B) cluster heat map of differential metabolites; (C) correlation map differential metabolites). Note: In (A), the horizontal axis represents the fold change in metabolites in different groups (log2), and the vertical axis represents the significant level of difference (−log10). Each point in the volcano plot represents a metabolite. The significantly up-regulated metabolites are represented by red dots, the significantly down-regulated metabolites are represented by green dots, and the size of the dots represents the VIP value. In (B), the longitudinal direction is the clustering of samples, and the horizontal direction is the clustering of metabolites. The shorter the clustering branch, the higher the similarity. Through horizontal comparison, the relationship between the clustering of metabolite content between groups can be seen. In (C), the highest correlation is 1, which is a completely positive correlation (red); the lowest correlation is −1, which is a completely negative correlation (blue), and the part without color indicates p > 0.05, which shows the correlation of top 20 differential metabolites sorted by p-value value from small to large.
Figure 6. Analysis of differential metabolites in roots of M. alba and F. mandshurica. ((A) volcano diagram of differential metabolites; (B) cluster heat map of differential metabolites; (C) correlation map differential metabolites). Note: In (A), the horizontal axis represents the fold change in metabolites in different groups (log2), and the vertical axis represents the significant level of difference (−log10). Each point in the volcano plot represents a metabolite. The significantly up-regulated metabolites are represented by red dots, the significantly down-regulated metabolites are represented by green dots, and the size of the dots represents the VIP value. In (B), the longitudinal direction is the clustering of samples, and the horizontal direction is the clustering of metabolites. The shorter the clustering branch, the higher the similarity. Through horizontal comparison, the relationship between the clustering of metabolite content between groups can be seen. In (C), the highest correlation is 1, which is a completely positive correlation (red); the lowest correlation is −1, which is a completely negative correlation (blue), and the part without color indicates p > 0.05, which shows the correlation of top 20 differential metabolites sorted by p-value value from small to large.
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Figure 7. KEGG enrichment bubble diagram and fructose and mannose metabolism KEGG enrichment pathway diagram of M. alba and F. mandshurica roots. ((A) KEGG enrichment bubble diagram; (B) fructose and mannose metabolism KEGG enrichment pathway diagram). Note: In (A), shows that the abscissa in the plot is x/y (the number of differential metabolites in the corresponding metabolic pathway/the number of total metabolites identified in the pathway). The larger the value, the higher the enrichment of differential metabolites in the pathway. The color of the point represents the p-value value of the hypergeometric test. The smaller the value, the greater the reliability of the test and the more statistically significant. The size of the point represents the number of differential metabolites in the corresponding pathway. The larger the point, the more the differential metabolites in the pathway. In (B), in the pathway diagram, the circles represent the metabolite, among which green solid circles mark annotated metabolites, red circles mark up-regulated differential metabolites, and the circles mark down-regulated differential metabolite.
Figure 7. KEGG enrichment bubble diagram and fructose and mannose metabolism KEGG enrichment pathway diagram of M. alba and F. mandshurica roots. ((A) KEGG enrichment bubble diagram; (B) fructose and mannose metabolism KEGG enrichment pathway diagram). Note: In (A), shows that the abscissa in the plot is x/y (the number of differential metabolites in the corresponding metabolic pathway/the number of total metabolites identified in the pathway). The larger the value, the higher the enrichment of differential metabolites in the pathway. The color of the point represents the p-value value of the hypergeometric test. The smaller the value, the greater the reliability of the test and the more statistically significant. The size of the point represents the number of differential metabolites in the corresponding pathway. The larger the point, the more the differential metabolites in the pathway. In (B), in the pathway diagram, the circles represent the metabolite, among which green solid circles mark annotated metabolites, red circles mark up-regulated differential metabolites, and the circles mark down-regulated differential metabolite.
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Figure 8. Correlation between endophytic bacteria and metabolomics in roots of M. alba and F. mandshurica. ((A) 16s rDNA and metabolomics; (B) ITS and metabolomics; (C) correlation analysis between bacterial and fungal genus and differential metabolites). Note: In (A,B), the nodes represent differential endophytic bacteria and fungi and differential metabolites; the width of the strings indicates the strength of correlation; and the string border color indicates correlation; red indicates a positive correlation, and blue indicates a negative correlation. *, represents p < 0.05, **, represents p < 0.01, ***, represents p < 0.001, ****, represents p < 0.0001.
Figure 8. Correlation between endophytic bacteria and metabolomics in roots of M. alba and F. mandshurica. ((A) 16s rDNA and metabolomics; (B) ITS and metabolomics; (C) correlation analysis between bacterial and fungal genus and differential metabolites). Note: In (A,B), the nodes represent differential endophytic bacteria and fungi and differential metabolites; the width of the strings indicates the strength of correlation; and the string border color indicates correlation; red indicates a positive correlation, and blue indicates a negative correlation. *, represents p < 0.05, **, represents p < 0.01, ***, represents p < 0.001, ****, represents p < 0.0001.
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Table 1. Top 20 differential metabolites of M. alba and F. mandshurica.
Table 1. Top 20 differential metabolites of M. alba and F. mandshurica.
NumberCompoundFormulaPrimary ClassificationSecondary Classificationlog2FCMARTWFMRTW
1IsohyperosideC21H20O12FlavonoidsFlavones and flavonols8.96updown
2Sanggenone HC20H18O6FlavonoidsFlavanones6.81updown
3Aspartic acid di-O-glucosideC16H27NO14Amino acids and their derivativesAmino acids and their derivatives6.32updown
4Tricetin O-hexosideC21H20O12FlavonoidsFlavones and flavonols6.18updown
5Quercetin 5-O-hexosideC21H20O12FlavonoidsFlavones and flavonols6.01updown
6TrigonellineC7H7NO2Alkaloids and derivativesOrganic amine alkaloid5.92updown
7beta-Nicotinamide mononucleotideC11H15N208PNucleotides and their derivatesNucleotides and their derivates5.91updown
8Hesperetin 5-O-glucosideC22H24O11FlavonoidsFlavanones5.89updown
9Neochlorogenic acidC16H18O9Phenols and their derivativesPhenols and their derivatives5.72updown
10Calystegine A3C7H13NO3Alkaloids and derivativesTropanes alkaloids5.53updown
11D-Pyroglutamic acidC5H7NO3Amino acids and their derivativesAmino acids and their derivatives5.46updown
12SissotrinC22H22O10FlavonoidsIsoflavonoids5.01updown
13IsoquercitrinC21H20O12FlavonoidsFlavones and flavonols4.96updown
143-UreidopropionateC4H8N2O3Organic acids and their derivativesOrganic acids and their derivatives4.92updown
15Quercetin-O-glucosideC21H20O12FlavonoidsFlavones and flavonols4.87updown
16N-Hydroxyl-tryptamineC10H12N2OAmino acids and their derivativesAmino acids and their derivatives4.87updown
17Ophiopogonanone CC19H16O7FlavonoidsIsoflavonoids4.79updown
18Tuberonic acid hexosideC18H28O9Carbohydrates and their derivativesCarbohydrates and their derivatives4.76updown
19IsotrifoliinC21H20O12FlavonoidsFlavones and flavonols4.75updown
20Quercetin-3′-O-glucosideC21H20O12FlavonoidsFlavones and flavonols4.62updown
1Forsythoside AC29H36O15Phenolic acidsCinnamic acids and derivatives−12.81downup
2IsoacteosideC29H36O15Phenolic acidsCinnamic acids and derivatives−12.50downup
3Forsythoside IC29H36O15Phenolic acidsCinnamic acids and derivatives−12.31downup
4FraxinC16H18O10Phenylpropanoids and polyketidesCoumarins and derivatives−11.14downup
53-Hydroxyoctadecanoic acidC18H36O3LipidsFatty acyls−11.02downup
6IsocryptotanshinoneC19H20O3TerpenoidsDiterpenoids−8.24downup
7PlantamajosideC29H36O16Phenolic acidsCinnamic acids and derivatives−8.09downup
8Ferulic acid methyl esterC11H12O4Phenolic acidsCinnamic acids and derivatives−7.05downup
9MaltopentaoseC30H52O26Carbohydrates and their derivativesCarbohydrates and their derivatives−6.47downup
105-MethyltryptamineC11H14N2Amino acids and their derivativesAmino acids and their derivatives−6.35downup
11PhenylethanolamineC23H26O11AminesAmines−5.67downup
12Calceolarioside BC24H42O21Phenolic acidsCinnamic acids and derivatives−5.61downup
13StachyoseC10H10O3Carbohydrates and their derivativesCarbohydrates and their derivatives−5.57downup
144-Methoxycinnamic acidC9H10O2Phenolic acidsCinnamic acids and derivatives−5.41downup
154′-HydroxypropiophenoneC16H24O10Organoheterocyclic compoundsKetones−5.40downup
16Loganic acidC20H26O4TerpenoidsMonoterpenoids−5.32downup
17CarnosolC24H42O21Phenols and their derivativesPhenols and their derivatives−5.29downup
18NystoseC24H42O21Carbohydrates and their derivativesCarbohydrates and their derivatives−5.14downup
19MaltotetraoseC12H10O4Carbohydrates and their derivativesCarbohydrates and their derivatives−4.95downup
20Ethyl Coumarin-3-carboxylateC6H8O2Phenylpropanoids and polyketidesCoumarins and derivatives−4.93downup
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Wang, Q.; Bao, H. Research on the Mechanism of Root Endophytes of Morus alba L. and Fraxinus mandshurica Rupr., Two Host Plants Growing Inonotus hispidus (Bull.) P. Karst., with Metabarcoding and Metabolomics. Horticulturae 2024, 10, 1074. https://doi.org/10.3390/horticulturae10101074

AMA Style

Wang Q, Bao H. Research on the Mechanism of Root Endophytes of Morus alba L. and Fraxinus mandshurica Rupr., Two Host Plants Growing Inonotus hispidus (Bull.) P. Karst., with Metabarcoding and Metabolomics. Horticulturae. 2024; 10(10):1074. https://doi.org/10.3390/horticulturae10101074

Chicago/Turabian Style

Wang, Qingchun, and Haiying Bao. 2024. "Research on the Mechanism of Root Endophytes of Morus alba L. and Fraxinus mandshurica Rupr., Two Host Plants Growing Inonotus hispidus (Bull.) P. Karst., with Metabarcoding and Metabolomics" Horticulturae 10, no. 10: 1074. https://doi.org/10.3390/horticulturae10101074

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