Hassan A. Karimi

Name: dblp XML data dump
Creator: Schloss Dagstuhl - Leibniz Center for Informatics
Published: 1993
License: https://creativecommons.org/publicdomain/zero/1.0/
Keywords: dblp, XML, computer science, scholarly publications, metadata

◀ ▶ joint publications with Tammy Chung

> Home > Persons > Hassan A. Karimi

Publications

2017
[j39]
- view
  - electronic edition via DOI (open access)
  - details & citations
  authority control:
- export record
  dblp key:
  - journals/sensors/GharaniSCK17
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/sensors/GharaniSCK17
Pedram Gharani, Brian Suffoletto, Tammy Chung, Hassan A. Karimi:
An Artificial Neural Network for Movement Pattern Analysis to Estimate Blood Alcohol Content Level. Sensors 17(12): 2897 (2017)
[i2]
- view
  - electronic edition @ arxiv.org (open access)
  - details & citations
- export record
  dblp key:
  - journals/corr/abs-1711-03410
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/corr/abs-1711-03410
Brian Suffoletto, Pedram Gharani, Tammy Chung, Hassan A. Karimi:
Using Phone Sensors and an Artificial Neural Network to Detect Gait Changes During Drinking Episodes in the Natural Environment. CoRR abs/1711.03410 (2017)
[i1]
- view
  - electronic edition @ arxiv.org (open access)
  - details & citations
- export record
  dblp key:
  - journals/corr/abs-1712-01691
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/journals/corr/abs-1712-01691
Pedram Gharani, Brian Suffoletto, Tammy Chung, Hassan A. Karimi:
An Artificial Neural Network for Gait Analysis to Estimate Blood Alcohol Content Level. CoRR abs/1712.01691 (2017)

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.