Ways to use pillsbury biscuits

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These Cheesy Stuffed Garlic Bombs are an easy and quick way to enjoy garlic knots but 1,000 times better! I use Pillsbury's canned biscuit dough because they yield an incredibly soft and tender dough every single time.

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Help make family meals a success with the home-baked goodness of Pillsbury Flaky Layers Buttermilk Biscuits. Kids and adults alike love to pull apart the flaky and buttery layers of these warm biscuits. A great alternative to scratch baking, Flaky Layers canned biscuit dough is ready to bake and will help save you time and kitchen cleanup. Imagine the memories you’ll make. Simply preheat the oven to 400° F, place biscuits 2 inches apart on an ungreased cookie sheet and bake 8-11 minutes or…

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Inspired by a cherished family recipe, this quick and easy 4-ingredient sticky buns recipe delivers the ultimate comfort food experience. Perfect for busy days or when you're craving something sweet without the hassle. This is one of our all-time favorite canned cinnamon roll recipes!

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Teach the kids how to make monkey bread with this easy breakfast idea. This delicious breakfast pastry of bite-sized rolls requires 25 minutes of prep. Then, pop them in the oven and bake to perfection. These are one of our most popular Pillsbury Grands! Biscuits recipes. You can make this monkey bread with canned biscuits and lots of help from your little chefs.

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These quick and easy oven baked donut holes are the best little treats! They are so simple to make with a can of biscuits, melted butter, cinnamon, and sugar. Serve them for dessert or even as a sweet breakfast on lazy Sunday mornings at home with the kids.

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