Vietnamese coffee

Thai Coffee vs. Vietnamese Coffee: flavor differences, and what beans and milk they use, and brewing methods

Learn this traditional Vietnamese iced coffee recipe to enjoy a creamy, rich and flavorful version of your homemade iced coffee.

Coffee break in Dalat, Vietnam

Download this Premium Photo about Hot milk coffee dripping in Vietnam style - Saigon or Vietnamese coffee, and discover more than 60 Million Professional Stock Photos on Freepik

How to make Vietnamese coffee the traditional way and using espresso capsules | eatlittlebird.com

Skip the coffee house this summer and enjoy your own rich vietnamese iced coffee at home!

Vietnamese iced coffee, a beloved specialty, blends strong coffee, condensed milk, and ice for a rich and refreshing taste. No one in Vietnam can miss this!

Three main factors affect the taste of the Vietnamese iced coffee. The quality and grind of the coffee and the quantity of the sweetened condensed milk. Find a good coffee and adjust the grind as needed for your filter. Adjust the sweetened condensed milk to your preferred sweetness. We will often mix the sweetened condensed milk with some half and half to reduce it's sweetness a bit. For a quick version, use a shot of espresso instead of the coffee brewed in the traditional filter (phin).

Start your day with bittersweet iced Vietnamese coffee, which gets its rich flavor from dark roast beans and satisfying creaminess from sweetened condensed milk.