Vanilla bean cake filling

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This Vanilla Bean Buttercream Frosting can be made in about 15 minutes and only required 4 simple ingredients. Perfect for macarons, cakes and cupcakes!

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This vanilla bean cake is super moist, full of vanilla flavor, is rich and buttery, made from scratch and covered in buttercream. It's the best vanilla cake I've ever had and I have a feeling it will quickly become your family's favorite.

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Perfect for just about any cake, this buttercream is silky smooth, perfectly sweet, and has a deep vanilla flavor. The vanilla bean paste creates a well-rounded flavor that pairs with any flavor—from chocolate to spice to lemon!

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This is exactly the dreamy vanilla filling and frosting I use on my cakes instead of buttercream. Truth is that I actually don't love American Buttercream and this Vanilla Whipped Ganache Frosting is so unbelievably creamy, thick and smooth without any grittiness. It's also so easy to make with just 3 ingredients and it's not cloyingly sweet. Whipped Ganache Frosting, Vanilla Ganache, American Buttercream, Whipped Ganache, Cake Filling Recipes, Frosting Recipes Easy, Vanilla Filling, Ganache Frosting, Whipped Frosting

This is the dreamiest and creamiest vanilla frosting you will ever come across with absolutely zero grittiness. It is silky smooth and not heavy nor dense. Whipped White Chocolate Ganache Frosting is made with just 3 ingredients and easy to prepare. Say goodbye to super sweet buttercream and say hello to this incredible whipped ganache!

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