Ugali recipe

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Kenyan Goat Wet Fry, Sukuma Wiki, Kachumbari and Ugali - Travelandmunchies Ugali Sukuma Wiki, Kenyan Recipes Dishes, Dinner For My Husband, Kachumbari Recipe, Ugali Recipe, Kenyan Dishes, Sukuma Wiki, Kenyan Recipes, South American Food

The goat fry is essentially very well seasoned and perfectly balanced goat meat that is slow cooked and simmered till it is almost dry. From my recipe search people sometimes use goat that is already cooked for the recipe, or at times, omit tomatoes. I found that a single tomato added a nice bit of acidity to balance out the dish! Next is a simple but tasty kachumbari which is sliced onion, tomato, cilantro, lemon juice, salt pepper and chili powder to taste! It is a simple fresh side salad…

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