Spring truffles

Dipped in white chocolate and sprinkled with lemon zest, Lemon Oreo Truffles are perfect for spring and Easter. With only three ingredients, they're an easy and fun dessert.

Simple, 2 ingredient, no bake truffles ... ready in no time! A sweet spring treat for that sweet tooth craving! Ingredients: 400 g (14 oz) unsweetened shredded medium coconut 1 - 300 ml can sweetened condensed milk 1/3 cup shredded coconut In a large bowl combine the 400 g of coconut with the condensed milk. Next form into 1 heaping tablespoon sized balls and roll in the shredded coconut. I won't lie, rolling this stuff into balls is a little sticky on the hands, but if you wash them off a…

Key lime cake truffles covered in white chocolate and topped with graham crackers.

Spring in every bite! These Honey Lavender White Chocolate Truffles are decadent, silky, luscious, and melt in your mouth delicious. The f...

Soft, cinnamon-spiced carrot cake truffles double dipped in a vanilla white candy coating. Made with cake mix and cream cheese frosting!

This strawberry brigadeiro recipe is a fruity twist on classic chocolate brigadeiro. They are creamy, soft and oh so good.

Carrot Cake Truffles are fun spring dessert truffles and a holiday treat. These 3 ingredient cake balls are perfect to make in advance.

These delightful and fun pastel Easter easy Oreo Truffles are a cinch to make! This recipe is ready with just 3 simple steps and the easiest ingredients. Perfect for any holiday with your own custom colors.