Southern candied sweet potatoes

Stove Top Candied Yams are a delicious one-pot old-fashioned southern side dish. These melt-in-your-mouth tender sweet potatoes are cooked to perfection in a buttery cinnamon syrup.

These candied sweet potatoes are cooked low and slow in a buttery, spiced sugar syrup for a classic Southern side dish perfect for Thanksgiving.

Learn how to make the best sweet potato casserole recipe ever. Make Thanksgiving or Christmas dinner amazing with homemade candied yams.

Heavenly caramelized candied yams are sticky and good and so easy to make!

You can’t beat these super simple, 3-ingredient Candied Yams. Tender and sweet with a caramelized sauce, you’ll have them on the table in 30 minutes. A classic Thanksgiving side dish that begins with canned sweet potatoes or yams and you don't even need an oven.

These Southern Candied Sweet Potatoes are an old fashioned recipe with simple ingredients. These sweet potatoes are a perfect addition to a holiday meal.

Candied yams made easy! They're ready in only 30 minutes, using just 4 ingredients for a delectable, no-fuss side dish.

My Southern mama taught me this recipe, and it's true food for the soul

The Very Best Southern Candied Sweet Potatoes are slices of sweet potatoes covered with a buttery brown sugar mixture and cooked until the edges are caramelized. This side dish graces tables in the South, especially around the holidays.

You only need five ingredients to whip up these skillet sweet potatoes, and no oven is required! Fresh sweet potatoes are simmered slowly on the stovetop in brown sugar and butter and sprinkled with chopped pecans for a sweet side dish, perfect for serving at Thanksgiving, Sunday suppers or for weeknight dinners.