Roasting turkey

This roast turkey recipe is tender, juicy, and simple to make with garlic herb butter rubbed on the skin. Perfect for Thanksgiving!

Putting a Juicy Oven Roasted Turkey on the table for the holidays has never been easier with this simple recipe.

Easy roasted turkey with crispy skin with tender juicy meat! This is our family's favorite recipe to make for the holidays.

The most important thing you need to know is that Martha drapes her turkey in a cheesecloth soaked in wine and butter.

Learn how to make the juiciest oven roasted turkey with our step-by-step recipe that guarantees a moist and delicious bird every time. This guide includes tips on the best roast turkey oven techniques and how to use a herb and citrus butter for an unforgettable flavor.

This Oven Roasted Turkey Breast is a great alternative for small gatherings at Thanksgiving, Christmas or other times of year. This simple recipe made with rich butter and fresh herbs makes a flavorful, tender, juicy turkey breast with perfectly crispy skin.

Turkey — tender and moist. Crispy and golden on the platter. A twelve to fourteen pound bird that roasts in 2 and a half hours instead of 4. What creates this magic? Mayonnaise makes the turkey moist and tender. And no, there is no mayo taste — just tender turkey.

Read about how to roast a juicy turkey in the oven and take your holiday meal to the next level. Here you will learn roast turkey prep and brining, how long to roast a turkey and at what temperature for both stuffed and unstuffed turkeys. Learn more at entertainingdiva.com.

This oven-roasted turkey breast is cooked in a fraction of the time of a whole turkey and requires much less work. The skin on this turkey breast is extra crispy and the inside perfectly tender and moist. #thanksgiving #thanksgivingrecipes #roastedturkeybreast