Plum crumble

Enjoy the comforting warmth of a Nigella Plum Crumble, a delicious treat made with plums and a crumble topping made with butter. This recipe has just the right amount of sweetness, tartness, and warmth to make a treat that will stay with you forever.

On the rare occasion you need an “excuse” to use up fruit before it goes bad, well, that’s what crumbles are for.

A deliciously simple dessert, which is perfect for a mid week treat or after a Sunday roast.

Nigel Slater Plum Crumble is made with fresh plums, breadcrumbs, cinnamon, brown sugar, and butter. This easy plum crumble recipe creates a delicious dessert that takes about 45 minutes to prepare and can serve up to 4 people.

A lovely fruity plum dessert that goes great with custard or cream!

Rhubarb Crumble. Bright pink tart rhubarb tossed with sugar and orange zest slumped under a brown butter vanilla bean cookie-like lid. Rustic and homey.

Make this speedy fruit crumble for when guests pop over. It takes 20 minutes to prep, then you can leave it in the oven while you entertain

Our plum and blackberry crumble recipe is pretty special. We've added a touch of ginger and Chinese 5-spice to make a wonderfully warming crumble with nutty flapjack-inspired topping

Learn the ratio for fruit to topping and the easy-to-memorize recipe for the topping so you can make this fruit dessert all year long.

🥧 Mary Berry Plum Crumble is a classic British dessert featuring ripe plums tucked under a crisp, golden topping...