Mexican bread pudding recipe

Mexican Bread Pudding, or "Capirotada," is a delectable dessert that will transport your taste buds straight to Mexico. This classic dish is made by layering slices of bread, nuts, and raisins and drizzling them with a rich, cinnamon-spiced syrup that soaks into every crevice.

This capirotada, or Mexican bread pudding, features layers of nuts, cheese, dried fruit, and bread drizzled with cinnamon-infused sugar syrup.

Capirotada is a Mexican bread pudding made with cinnamon, piloncillo, cloves, raisins, bread, and cheese. I can smell and taste the sweet warm melted cheese as I type this. Yes, you read it right…cheese. The combination of these ingredients is sure to awaken your taste buds!

Capirotada is a traditional dessert bread pudding made during Lent.

IngredientsFor the Capirotada2 tablespoons unsalted butter4 Mexican bolillos, day-old and cut into 3/4″ slices16 fluid ounces evaporated milk3-6 tablespoons piloncillo, to taste½ medium star anise2 whole cloves½ teaspoon vanilla extract¼ teaspoon gro

Mexican Bread Pudding - A simple, warm and delicious dessert to complete any Mexican inspired meal. Perfection in a bowl!

Capirotada is a traditional Mexican dessert like bread pudding. Our Capirotada recipe contains layers of toasted bread, nuts, raisins, and cheese that are soaked in a rich caramel sauce and then baked until golden. Turn on the oven and let the fall magic begin!

Bread pudding made with three milks, topped with chocolate chips and condensed milk! So good!

Capirotada is a Mexican bread pudding made with cinnamon, piloncillo, cloves, raisins, bread, and cheese. I can smell and taste the sweet warm melted cheese as I type this. Yes, you read it right…cheese. The combination of these ingredients is sure to awaken your taste buds!

An easy receta (recipe) for sweet, tender Mexican and Puerto Rican bread pudding made with white bread, brown sugar, raisins, cinnamon and allspice. Budin de pan is scrumptious for dessert or as a breakfast treat!